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Tikka Talk

Contemporary Indian cuisine in the heart of Kaiapoi.

61/3 Williams Street, Kaiapoi 7630
4:50pm - 8:50pm
03-327 8800
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Lamb Seek Kebab

Softer kebab, marinated w Indian spices and cooked in tandoor.

Chicken Tikka

Boneless chicken cubes marinated in yogurt and spices cooked in the tandoori oven.

Tandoori Chicken

Tender spring chicken marinated in yogurt, spices and gently grilled in the oven.

Tandoori Prawns

King prawns marinated in yogurt, spices and gently grilled in the oven.

Coconut Prawn

King prawn marinated in yoghurt, desiccated coconut cream, spices, and gently grilled in tandoor.

Wah Wah Wings

Wings marinated in Indian spices and deep-fried.

Tandoori Chops

Lamb cutlet marinated w herbs and spices cooked in tandoori oven.


Two flaky pastries filled w seasoned potatoes, deep-fried to perfection

Onion Bhajee

Roughly cut onions, coated in spicy chickpea flour batter and fried.

Vege Fries

Crumbed Prawns

Prawn Cutlets coated w breadcrumbs and fried.

Butter Chicken

Tender pieces of chicken cooked in creamy cashew and tomato sauce.

Mango Chicken

Tender pieces of chicken cooked in a unique blend of mango and cashew nut paste.

Chicken Tikka Masala

Chicken tikka tossed w onion, capsicums and cooked in onion and tomato-based gravy.

Karahi Chicken

Boneless chicken sauteed in chunky pieces of onion and capsicums cooked in reduced tomato-based gravy.

Chicken Kolhapuri

Chicken cooked w selected spices, desiccated coconut, tempered w mustard seeds, and curry leaves.

Chicken Jalfrezi

Chicken cooked in diced onion and vegetables in a tomato gravy.

Saag Chicken

Creamy spinach cooked w onion, tomato and a hint of garlic.

Chicken Korma

Boneless chicken cooked w cashew nut-based gravy.

Madras Chicken

South Indian delight cooked w coconut-based gravy.

Chicken Vindaloo

This fiery and tangy dish originated from Goa, cooked in authentic vindaloo sauce.

Chicken Do Pyaza

Zesty, chunky onion-based thick gravy from Punjab province.

Shahi Paneer

Cottage cheese cooked in a cashew nut based gravy, w exotic spices.

Palak Paneer

Homemade cottage cheese tempered w cumin seeds, cooked w tomato, and fresh creamy spinach.

Veg Kolhapuri

Seasonal vegetables cooked w selected spices desiccated coconut, tempered w mustard seeds, and curry leaves.

Malai Kofta

Delicious clusters of lightly fried homemade cottage cheese, potato, nuts served w cashew-based gravy.

Karahi Paneer

Crushed tomato, capsicums, onion, complement homemade cottage cheese in a thick masala sauce.

Vege Korma

Mix vegetables, cooked in cashew-based creamy gravy.

Chana Masala

Chickpeas w onion, tomatoes, ginger garlic, and coriander.

Dal Makhani

A dish from Punjab made w black lentils and beans.

Paneer Butter Masala

Cottage cheese cooked w creamy masala sauce.

Paneer Chilli

Cottage cheese cooked w onion, capsicum in soya sauce.

Tadka Daal

Yellow lentils cooked w onion tomatoes spices, tempered w cumin seed and garlic.

Mutter Paneer

Diced cottage cheese cooked w green peas in onion based gravy and finished w cream

Aloo Gobhi

Florets of cauliflower and potato tossed together w spices in semi-dry sauce.

Bombay Aloo

Potatoes tempered w cumin seed mustard seeds and garlic in chef special sauce potatoes cooked in mild spicy sauce w spinach.

Paneer Methi Mutter Malai

Cottage cheese and green peas made w lots of fresh spices, cream, and fenugreek leaves in cashew nuts based gravy.

Extra Rice

Jeera Rice


Veggie Pulao


Peas Pulao


Chicken Biriyani

Aromatic rice dish w chicken.

Beef Biryani

Aromatic rice dish w beef.

Lamb Biryani

Aromatic rice dish w lamb.

Veg Biryani

Aromatic rice dish w mix vegetable.

Lemon Rice

Rice tempered w mustard seeds, curry leaves and lemon juice.

Coconut Rice

Rice tempered w mustard seeds, curry leaves and desiccated coconut.

Egg Fried Rice

Rice tossed w egg.

Chicken Fried Rice

Rice tossed w egg and chicken.

Veg Fried Rice