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Authentic Sichuan cuisine for people who love hot, and spicy food.
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Served w ginger and spring onion in soy sauce.
Your choice of pork, beef, chicken, sichuan pickle, tea egg, veggie, spicy cold noodles, or spicy marinated tofu.
Spicy or non-spicy options.
Served w broccoli, cauliflower, carrot, and cabbage.
Choose as many as you wish.
Beef, chicken, pork, or vegetarian. 素/牛肉. Dry noodles w thick noodles, mashed garlic, chili, and spring onion.
Pork, chicken, beef or vegetarian. 猪肉/鸡丝/牛肉/素.
Beef, chicken, or vegetarian.
Pork, beef, chicken, or vegetarian.
Chicken, beef, lamb, tomato & eggs, or seafood.
Chicken, beef or vegetarian.
Served w bean sprout and cucumber.
Served w sausage, freshly sliced beef, prawn, konjac, ham, quail eggs, broccoli, glass noodles, cauliflower, and Chinese cabbage.
Sliced chicken, Chinese cabbage, rice noodles, fish meatball, ham, and mushroom.
Broccoli, cauliflower, tofu, and rice noodles.