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Thai Lotus (Taradale)

A varied menu of Thai delicacies, including stir-fries & soups, a Taradale staple!


275 Gloucester Street, Taradale, Napier 4112
5:10pm - 9:20pm
06-844 2760
Currently Closed

Thai Lotus (Taradale) is currently closed... Check back again later

1.Goong Hom Sa-Bai
$11.90

Prawns & minced pork wrapped in rice pastry then deep-fried.

2.Spring Rolls
$11.90

Vermicilli noodles together with shredded cabbage,celery and carrots wrapped in rice pastry then deep fried.

Vegetarian
3.Curry Puffs
$11.90

Parcels of marinated chicken, potato, onion and yellow curry powder wrapped in puff pastry then deep fried.

4.Lotus Tofu
$11.90

Mince chicken mixed with tofu,tapioca starch then deep fried.

5.Tod Mon Pla
$11.90

Cakes of minced fish,egg,chilli paste,green beans and Thai herbs.

Gluten free
6.Stuffed Mushroom
$11.90

Mushrooms stuffed with minced pork, floured, then deep fried.

7.Hoi Gra Tiem
$11.90

Stir fried mussels topped with garlic sauce and spring onion.

8.Satay Gai
$11.90

Marinated and grilled chicken. Served with delicious peanut sauce.

9.Satay Goong
$11.90

Grilled marinated prawn served with peanut sauce

Gluten free
10.Goong Tod
$11.90

Prawns coated with breadcrumbs then deep fried.

11.Mixed Entrées
$11.90

Collection of a curry puff,a spring roll, a stuffed mushroom, a fish cake and a prawn sprinkled with breadcrumbs.

12.Roti Bread
$6.00

45.Honey duck
$27.50

Roast Duck topped with honey and special sauce and vegetables.

46.Lamb Gata
$22.50

Slices of lamb stir fried in the special sauce and vegetables.

47.Lotus Beef
$22.50

Marinated rump steak deep fried in the chef’s special batter and mixed vegetables.

48.Yummy chicken
$22.50

Stir fried chicken breast with special curry paste chef’s sauce,Thai herbs, whole fresh pepper, cashew nuts and vegetables.

49. (Sizzling Seafood)
$23.50

Sizzling stir fried Seafood with special sauce and vegetables.

50.(Sizzling Beef)
$20.50

Sizzling stir fried beef with special sauce and vegetables.

51.Moo Grob
$21.50

Crispy pork with thick curry, crushed peanut and vegetables.

52.Choo Chee
$22.50

Choice of prawns,squid or fish fillet cooked with red curry paste, coconut cream, Thai herbs and vegetables.

53.Ho Mork- Lotus Blossum
$22.50

Mixed seafood stir fried with red curry paste, egg, coconut cream and vegetables.

Gluten free