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Award-winning, authentic Thai food served to a very high standard. Thai Chefs is one of Christchurch’s most popular Thai restaurants.
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Kraree puff, rock and roll, tiger prawn roll, and sleepy pig in bed. Served w Thai sweet chili sauce.
Tasty minced king prawns w coriander. Coated w world famous panko breadcrumbs. Served w plum sauce.
Thai style spring rolls filled w vermicelli, cabbage, carrot, and celery. Served w Thai sweet chili sauce.
Grilled skewers of marinated chicken. Served w peanut sauce (3pc).
Grilled marinated pork, wrapped in rice paper w lettuce, carrot, and cucumber, Served w homemade dressing.
Crispy moon shaped delight filled w our secret marinated minced prawn. Blended w spices, sesame seeds, and coriander. Served w plum sauce.
Creamy coconut soup w lemon juice, cabbage, mushrooms, tomatoes, lemongrass, and kaffir leaves. Served w your choice of meat, or vegetables.
With a unique spicy and sour flavour, this is one of Thailand's most popular dishes. Simmered lemon juice, lemongrass, fresh chilies, herbs, mushrooms, and coriander. Served w your choice of meat, or vegetables.
Marinated minced pork and herbs on toast. Served w Thai sweet chili sauce.
Thai puff w curry spices, minced chicken, and mashed potato stuffing. Served w Thai sweet chili sauce.
A Thai interpretation of the Chinese dish. Steamed minced pork, marinated w water chestnuts, and shiitake mushrooms. Wrapped in a thin pastry. Served w homemade dipping sauce, and crispy garlic.
Sliced marinated prof salad stirred in spices, lemon juice, spring onions, and onions. Served w our secret dressing, hot and sour chili sauce.
Popular chicken minced salad w onion, spring onion, ground roasted rice, and coriander. Served w Thai dressing.
Mixed seafood in a tasty, spicy, and sour dressing. With tomatoes, onions, Thai herbs, spring onions, and coriander.
An Eastern favourite. Grilled sirloin beef salad w ground rice, dried chilies, lemon juice, spring onions, onions, and coriander. Served warm.
King prawns w Thai spices, and sauces. A traditional style of Thai salad. It is sexy and medium hot.
A very popular Thai salad. Sliced carrots w lime juice, tomatoes, green beans, chili, garlic, crushed peanuts, and dried shrimps. Served cold.
Creamy coconut soup w lemon juice, cabbage, mushrooms, tomatoes, lemongrass, and kaffir leaves. Served w your choice of meat, or vegetables.
With a unique spicy and sour flavour, this is one of Thailand's most popular dishes. Simmered lemon juice, lemongrass, fresh chilies, herbs, mushrooms, and coriander. Served w your choice of meat, or vegetables.
A combination of three types of meat w secret sauce, mixed herbs, fresh chili, carrots, green beans, mushrooms, and capsicum.
Holy basil, chili paste, garlic, green beans, bamboo shoots, and capsicum. Served w your choice of meat, tofu, or vegetables.
Roasted duck w our homemade chili paste, green beans, leeks, courgettes, capsicum, and shredded kaffir leaves.
Our special branded spicy sauce, Thai chili paste, plentiful herbs, leek, capsicum, bamboo chew, and courgette. Served w your choice of meat, tofu, or vegetables.
Stir-fried w ginger, our yummy soybean paste, green vegetables, carrots, onions, and mushrooms. Served w your choice of meat, tofu, or vegetables.
Tossed bok choy, broccoli, mushrooms, garlic, leeks, and oyster sauce. Served w your choice of meat, tofu, or vegetables.
Sauteed in honey-lemon flavoured sauce, w pineapple chunks, carrots, onions, capsicum, cucumber, tomatoes, and spring onions. Served w your choice of meat, tofu, or vegetables.
A special creation from our naughty, sexy chef. Hot and spicy of course. Sauteed meat w homemade chili paste, and coconut cream. The perfect dish to heat up for a good, long night. Served w your choice of meat, tofu, or vegetables. VERY HOT!
Thai style, stir-fried w our homemade sauce, seasonal vegetables, onions, spring onions, and cashew nuts. Served w your choice of meat, tofu, or vegetables.
She's a sexy girl! Tossed fresh chili, garlic, onions, capsicum, and seasonal vegetables. Served w your choice of meat, tofu, or vegetables.
Rice noodles w fresh garlic, chilies, baby corn, capsicum, carrots, green beans, bamboo shoots, onion, spring onions, and holy basil. Served w your choice of meat, tofu, or vegetables.
Rice noodles stir-fried w our special sauce, fried eggs, bean sprouts, spring onion, and crushed peanuts. Served w your choice of meat, tofu, or vegetables.
Fresh rice noodles w our special dark soy sauce, fried egg, and green vegetables. Served w your choice of meat, tofu, or vegetables.
Fried jasmine rice w fried eggs, onions, tomatoes, spring onions, and mixed vegetables. Served w your choice of meat, tofu, or vegetables.
Our famous dish. Fresh thick egg noodles, fried w our yummy special sauce, egg, bean sprouts, spring onion, and crushed peanuts. Served w your choice of meat or seafood.
Roasted duck fillets in our special curry recipe w coconut cream, pineapple chunks, lychees, tomatoes, and courgettes.
Red curry paste, coconut milk, bamboo shoots, green beans, and capsicum. Served w your choice of meat, tofu, or vegetables.
Our famous green curry paste, coconut milk, bamboo shoots, green beans, and capsicum. Served w your choice of meat, tofu, or vegetables.
A Royal Thai cuisine. A thick and creamy curry sauce sprinkled w crushed peanuts, and kaffir lime leaves. Served w your choice of meat, tofu, or vegetables.
Sauteed green beans and crispy pork belly, w homemade chili paste, and kaffir lime leaves.
Crispy pork w green curry paste, Thai herbs, peppercorns, broccoli, cauliflower, and courgettes.
A Kiwi favourite! Famous for its "young and tender" chicken.
Chicken strips lightly coated w breadcrumbs. Stir-fried in a medium spicy chili sauce, carrots, onions, capsicums, green beans, and courgettes.
Crispy fish fillets topped w extraordinary homemade herbal sauces. This is a famous Thai, fish lovers dish.
A mixed steamed seafood dish. Prawns, squid, fish fillets, and scallops. With a mild curry paste, herbs, spices, and vegetables. Served w sparkling flame.
A mixed seafood dish consisting of prawns, squid, fish fillets, and scallops. Sizzled in Thai whiskey and tomato sauce, w pineapple chunks, cashew nuts, and vegetables.
A special dish for lamb lovers. Stir-fried lamb w chili paste, Thai herbs, courgettes, cauliflowers, and capsicum.
Scallops, squid, and fish fillets. With ginger, spring onion, lemon rind, and coriander. Sauteed w our special sauce to create a medium spicy, and slightly sour taste for your lips!. A perfect combination of flavours.
Crispy fish fillets served w our special sauce consisting of tomatoes, spring onions, ginger, and mushrooms.
Stir-fried chicken served in our special tropical sauce w Thai herbs, young coconut meat, broccoli, and carrots.
Another rice dish. Chicken, prawns, squid, shitake mushrooms and vegetables. Served w Thai whiskey sauce, and wrapped in steamed cabbage.