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Tasty Indian

Tasty Indian strives to bring you the most authentic Indian cuisine with highly experienced and passionate chefs, spreading the flavours and aroma to the world and now to Whanganui.


156 Victoria Avenue, Whangani
11:40am - 2:20pm 5:10pm - 9:50pm
06-345 2005
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Main Menu

Available from 11:40am to 9:50pm

Appetizers

Entrees

Vegetable Samosa 2pcs
$9.00

Triangular pastry filled w sliced potatoes and green peas.

Dairy free
Gluten free
Onion Bhaji
$9.00

Onion rings coated w spiced chickpea batter.

Dairy free
Gluten free
Seekh Kebab
$18.00

Lamb mince, herbs, and spices skewered Tandoori style.

Dairy free
Gluten free
Chicken Pakora
$20.50

Diced chicken dipped in chickpea batter w aromatic herbs and deep-fried.

Dairy free
Gluten free
Prawn Pakora 8pcs
$18.50

King prawns dipped in chickpea batter and deep-fried.

Dairy free
Gluten free
Fish Tikka
$22.00

Boneless pieces of seasonal fish wrapped in herbs and spices then roasted in the Tandoori oven.

Gluten free
Tandoori Chicken
$17.00

Chicken marinated in yoghurt, ginger, garlic, and selected spices then roasted in the Tandoori oven.

Gluten free
Garlic Chicken Tikka
$15.00

Boneless chicken fillets marinated in garlic, ginger, and herbs and smoked in the Tandoori oven.

Gluten free
Malai Tikka
$15.00

Tender chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger and cheese and cooked in the Tandoori oven.

Gluten free
Mix Platter for Two
$24.00

2 Samosa, 2 onion bhaji, chicken tikka and seekh kebab. Served w mint and tamarind sauce.

Vegetarian Platter for Two
$22.00

Selection of entrees, samosa, onion bhaji, and pakora.

Dairy free
Vegetarian
Tandoori Meat Platter for Two
$26.00

Platter of assorted non-vegetarian tandoori entrees.

Chicken Kebab Kali Mirch
$21.50

Tender boneless chicken pieces seasoned w crushed black peppercorn, lightly seasoned and tandoori roasted.

Gluten free

Mains

All mains are served w steamed basmati rice.

Mango Chicken
$21.00

Boneless tender pieces of chicken cubes simmered in a creamy mango sauce.

Gluten free
Butter Chicken
$21.00

A must-try dish. Tender pieces of boneless tandoori chicken finished in a creamy tomato gravy.

Gluten free
Chicken Tikka Masala
$21.00

Barbecued chicken pieces w capsicum, finished in a spicy onion and tomato gravy.

Gluten free
Madras
$21.00

Spicy coconut flavour creamy dish, south Indian style. Your choice of chicken, lamb, or beef.

Gluten free
Saagwala
$21.00

Your choice of chicken, lamb, or beef cooked in creamy spinach gravy.

Gluten free
Korma
$21.00

Your choice of chicken, lamb, or beef pieces simmered in a creamy cashew nut sauce. A popular mild dish.

Gluten free
Vindaloo
$21.00

A hot and spicy dish cooked in a traditional vindaloo paste. Your choice of chicken, lamb, or beef.

Gluten free
Lamb Rogan Josh
$23.00

Spices infused oil and simmered to perfection in a Kashmiri style lamb curry.

Gluten free
Jalfrezi
$21.00

Your choice of chicken, lamb, or beef pieces cooked in onion sauce w capsicum, tomatoes, ginger, and coriander.

Gluten free
Kadhai
$21.00

Your choice of chicken, lamb, or beef pieces cooked w ground spices, onions, and capsicum.

Dairy free
Gluten free
Bhuna
$21.00

Your choice of chicken, lamb, or beef pieces cooked w chopped onions, tomatoes, and coriander.

Dairy free
Gluten free
Nawabi
$21.00

Your choice of chicken, lamb, or beef pieces cooked w onions, tomatoes, a coconut based sauce and Indian spices.

Gluten free
Garlic Chicken
$21.00

Tender pieces of chicken cooked w ginger, onion, and the chef's special garlic sauce.

Gluten free
Chicken Afghani
$21.00

Boneless chicken cooked in a creamy cashew nut sauce.

Gluten free
Lamb Do Pyaza
$23.00

Boneless lamb cooked w sautéed onions.

Dairy free
Gluten free
Lamb Masala
$23.00

Thick, spicy curry cooked in a blend of onion, tomato, and coriander.

Dairy free
Gluten free
Chilli Chicken
$21.00

Indian-style tender pieces of chicken cooked w onion, capsicum, tomato, and spices.

Dairy free
Gluten free

Vegetable Mains

All mains are served w steamed basmati rice.

Aloo Gobi
$18.00

A dry blend of potato and cauliflower.

Dairy free
Gluten free
Vegetarian
Dal Makhani
$18.00

Lentils cooked w ginger, onions, tomato, and coriander leaves.

Gluten free
Vegetarian
Vegetable Makhani
$18.00

Mixed vegetables in a creamy butter sauce.

Gluten free
Vegetarian
Malai Kofta
$19.00

Fried dumpling balls made up of mashed potatoes, veggies w grated cottage cheese.

Gluten free
Vegetarian
Paneer Tikka Masala
$19.00

Fresh cottage cheese cooked in tomato, creamy gravy, onion, capsicum, and spices.

Gluten free
Vegetarian
Vegetable Korma
$18.00

A variety of vegetables cooked w mild spices.

Gluten free
Vegetarian
Palak Paneer
$19.00

Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India.

Gluten free
Vegetarian
Daal Tadka
$18.00

Yellow lentils cooked w fresh ginger, and coriander.

Dairy free
Gluten free
Vegetarian
Vegetable Madras
$18.00

Spicy coconut flavour creamy dish in Southern Indian style.

Gluten free
Vegetarian
Mushroom Masala
$18.00

Fresh mushrooms cooked in a thick tomato gravy.

Dairy free
Gluten free
Vegetarian
Shahi Paneer
$19.00

Traditional cottage cheese barbecued w mixed spices, garlic, tomato and onion sauce.

Gluten free
Vegetarian
Matar Paneer
$19.00

Peas and cottage cheese cooked w coriander and ginger.

Dairy free
Gluten free
Vegetarian
Bombay Aloo
$18.00

Deep-fried potatoes cooked w spices.

Dairy free
Gluten free
Vegetarian
Aloo Matar
$18.00

This is made from potatoes and peas in spiced tomato gravy.

Dairy free
Gluten free
Vegetarian
Methi Matar Paneer
$19.00

Peas and cottage cheese cooked w coriander and ginger.

Gluten free
Vegetarian

Seafood Classics

All mains are served w steamed basmati rice.

Curry
$24.00

Your choice of spicy fish or prawn cooked in a spicy onion, tomato, and vindaloo sauce.

Gluten free
Masala
$24.00

Diced onion and tomato cooked w fish fillets or prawns in a thick tomato onion gravy w capsicums, coriander, herbs, and spices.

Gluten free
Vindaloo
$24.00

Your choice of fish or prawns cooked w hot vindaloo paste and tomatoes (recommended hot).

Gluten free
Madras
$24.00

Spicy coconut cream dish, south Indian style w your choice of fish or prawn.

Gluten free
Nawabi
$24.00

Your choice of fish or prawn cooked w onion, tomato, a coconut-based sauce and Indian spices.

Gluten free
Jalfrezi
$24.00

Your choice of fish or prawn pieces in an onion sauce w capsicum, tomatoes, garlic, and coriander.

Gluten free
Malabari
$24.00

Your choice of fish or prawn cooked in a rich creamy gravy cooked w tomatoes, and coriander leaves.

Gluten free
Butter Prawn
$24.00

Thick creamy tomato-based gravy cooked w prawns, tomatoes, and coriander leaves.

Gluten free

Biryani

Served w raita.

Tandoori Breads

All breads are baked fresh when ordered.

Butter Naan
$4.50

Layered bread cooked in a clay oven.

Garlic Naan
$5.00

Naan w a coating of garlic butter.

Cheese Naan
$5.50

Cheese stuffed naan bread.

Keema Naan
$6.50

Naan stuffed w mild, spicy lamb mince.

Olive & Garlic Naan
$6.00

Naan stuffed w olives and garlic.

Cheese & Spinach Naan
$6.50

Naan stuffed w cheese and spinach.

Cheese & Garlic Naan
$6.00

Naan stuffed w cheese and garlic.

Peshwari Naan
$6.50

Naan stuffed w dried fruits and nuts.

Chicken Naan
$6.50

Stuffed Parantha
$6.00

Flaky, buttery bread w potato and onion.

Roti
$4.00

Tandoori style wholemeal bread w butter.

Sides

Accompaniments

Kid's Menu

Drinks