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Soprano are a staple on Petone's foodie scene offering delicious Italian dishes mixed with some Kiwi flair.
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Apple and fennel Slaw with a lime vinaigrette
with smoked yoghurt aioli and tomato sauce
Spinach, roasted balsamic pears, candied walnuts, smoked brinza w a lime vinaigrette.
Creamy garlic mushrooms, shaved Pecorino Romano on Garlic bread
Marinated mixed olives
Slow cooked beef ragu w parmasan, toasted bread crumbs, and gremolata.
Seafood in a tomato sauce w white wine, garlic, onions, chilli, capers, red peppers, and olives.
Bacon, onion, chilli, napoli Sauce, & parmesan.
Olives, garlic, onions, capers, chilli, anchovies, and oregano in a tomato sauce w parmesan.
Chicken, red pepper, mushrooms, onions, garlic in a creamy white wine sauce & Parmesan
Seafood, napoli sauce, white wine, garlic, onions, chilli, capers, red peppers, and olives.
Chicken, onions, garlic, tomato, and lemon finished w butter, parmesan, and olive oil.
Bacon, onions, garlic, and mushrooms finished w cream, butter, and parmesan.
A scoop each of Blackcurrent sorbet, Speculoos (dutch spiced biscuit) Gelato, and Rum and Raisin Gelato w Chantilly cream, chocolate honey comb and waffle cone.
Flourless chocolate cake w berry coulis, Chantilly cream and chocolate sauce
Hand made dark chocolate and liqueur truffle.
Pistachio nut and orange.
750ml bottle of still water.
750ml bottle of sparkling water.
Flavoured Soda Four flavours to choose from.