Soprano Caffe

Roasted carrots with coriander seeds and garlic

Mesclun, red peppers, tomato and red onion with balsamic vinaigrette.

Rocket, Parmesan, olive oil, and balsamic

Toasted bread topped with basil, tomato, feta, oregano, parsley and olive oil.

Tomato soup with bacon and basil pesto.

A Hard cheese served with dried apricots, pistachio nuts and crackers.

A rich blue cheese served with pear, walnuts and crackers.

Smoked salmon, capers, onions and rocket in a creamy lemon sauce.

Egg lasagne with pork and beef mince mozzarella and parmesan

Chicken, red pepper, mushrooms, onions, garlic in a creamy white wine sauce & parmesan.

Bacon, onion, chilli, Napoli Sauce & Parmesan.

Bacon, onions, garlic, peas, and spinach in a creamy mustard sauce.

Shrimp, mussels octopus & squid in a tomato sauce with white wine, garlic, onions, chilli, capers, red peppers and olives.

Olives, garlic, onions, capers, chilli, anchovies and oregano in a tomato sauce & Parmesan.

Fish of the Day served with Mediterranean Lentils and a warm salsa rossa

Pork fillet escalopes cooked in a creamy Marsala, lemon and mushroom sauce, served with duck fat roasted potatoes, baby carrots and a squid inked cannellini bean puree

Potato gnocchi cooked in a tomato sauce with basil Pesto, mozzarella and a drizzle of olive oil.

Potato gnocchi cooked in a creamy blue cheese sauce with chicken, spinach, garlic and onions.

Flourless chocolate cake with chocolate sauce, berry coulis and whipped cream.

A scoop each of raspberry sorbet, vanilla bean ice cream and our flavour of the day with Chantilly cream, meringue and chocolate honeycomb

Vanilla bean panna cotta, salted caramel sauce, tuile basket with seasonal fruit & chantilly cream.

Hand made Dark chocolate and liqueur truffle.

Pistachio nut and orange.

1.5L

1.5L

Three flavors to choose from

Three flavours to choose from.