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Shalimar

Enjoy the mouth-watering taste of authentic Indian cuisine cooked the traditional tandoori way, at Shalimar in Pukekohe.


245 King Street, Pukekohe, Pukekohe East 2120
12:00pm - 2:20pm 5:00pm - 10:10pm
09 218 3311
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Poppadom Platter
$7.00

Selection of dips and poppadoms.

Onion Bhaji
$7.00

Sliced onions dipped in chickpea batter w fresh herbs and deep fried.

Samosa
$7.00

A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a homemade flaky pastry and deep fried. 2pcs.

Hara Bhara Kebab
$12.50

Popular, delicious and healthy vegetarian kebabs made w potatoes, spinach, and peas.

Prawn Pakora
$18.50

Prawns dipped in chickpea flour w herbs and spices deep fried. 8pcs.

Chicken Lollipops
$14.00

Deep fried specially cut chicken wings shaped like a lollipop.

Amritsari Fish Fry
$18.00

Deep fried fish w out chef's special sauce.

Paneer Tikka
$18.00

Homemade indian cottage cheese marinated in yoghurt and spices cooked in the tandoor. 6pcs.

Tandoori Mushrooms
$15.00

Mushrooms stuffed w homemade cottage cheese mixed w special herbs and cooked in the tandoor.

Chicken Tikka
$13.50

Tender chicken fillets marinated in yoghurt and spices and cooked in the tandoor oven. 8pcs.

Fish Tikka
$15.00

Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in charcoal tandoori oven. 8pcs.

Murg Malai Kebab
$14.00

Tender grilled fillets marinated in cashew nuts, fresh cream, garlic, ginger, and cheese cooked in charcoal tandoori oven. 8pcs.

Kale Mirch Ke Kebab
$22.00

Tender chicken fillets marinated in black pepper, yoghurt, brown onions, ginger, garlic, and spices cooked in clay oven. 8pcs.

Methi Ke Kebab
$22.00

Tender chicken fillets marinated in yoghurt cashew nut paste, ginger, garlic, fenugreek, mustard, and spices. 8pcs.

Seekh Kebab
$15.00

Indian spices mixed w minced lamb rolled onto a skewer and roasted in tandoor oven served w dip.

Tandoori Prawns
$19.00

Juicy king prawns marinated in tandoori paste and roasted in the tandoor.

Butter Chicken
$19.00

Marinated chicken fillet roasted in tandoor oven and cooked in a creamy tomato gravy.

Chicken Tikka Masala
$19.00

Marinated chicken tikka cooked cooked in the tandoor then prepared in the pan w onion, capsicum, and spices.

Malai Methi Chicken
$19.00

Creamy and flavourful chicken curry w fenugreek leaves.

Mango Chicken
$19.00

Chicken cooked in an aromatic mango sauce then tempered w cream, herbs, and spices.

Achari Murg
$19.00

North indian style curry made w pickling spices and chicken.

Dhaba Chicken
$19.00

Marinated chicken tender cooked in onion gravy and spices w mint and yoghurt.

Chicken Tariwala
$19.00

Chicken cooked on bones w an exotic blend of indian herbs and spices.

Desi Chicken
$19.00

Chicken cooked in onion based gravy in traditional desi style.

Chicken Jalfrazie
$19.00

Diced chicken cooked w vegetables, herbs, and spices.

Kadahi
$19.00

Chicken or lamb sauteed w thick cut pieces of onion and capsicum cooked in onion gravy and spices w a dash of cream.

Roganjosh
$20.00

A popular mughlai lamb dish cooked w aromatic spices and herbs in onion based gravy.

Kashmiri Kofta
$20.00

Lamb mince balls simmered in ethnic thick gravy, a specialty from kashmir.

Korma
$19.00

Chicken, lamb or beef cooked w a gravy of cashew nuts and very mild spices.

Madras
$19.00

Chicken, lamb or beef cooked n coconut based gravy in traditional south indian style.

Saagwala
$19.00

Tender pieces of chicken, lamb or beef cooked in a spinach gravy w fresh tomatoes, herbs, and spices then finished w cream.

Do Piaza
$19.00

Cubes of chicken, lamb or beef tossed w chunks of onion in a vegetable gravy along w herbs and spices.

Vindaloo
$19.00

Goan style hot and spicy curry cooked w chicken, lamb or beef.

Dal Gosht
$20.00

A popular dish of flavourful spicu lamb cubes, lentils, and herbs.

Goat Curry
$19.00

Goat meat cooked on bones w an exotic blend of indian herbs and spices.

Bombay Paneer
$17.50

Marinated paneer cooked in onion gravy and spices w ginger and yoghurt.

Vegetarian
Butter Paneer
$17.50

Indian cottage cheese cooked in a butter tomato sauce.

Vegetarian
Kadahi Paneer
$17.50

Paneer sauteed w thick cut pieces of onion and capsicum cooked in onion gravy and spices w a dash of cream.

Vegetarian
Shahi Paneer
$17.50

Cottage cheese cooked in thick cashew nut gravy w tomatoes and spices.

Vegetarian
Palak Paneer
$17.50

Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from north india.

Vegetarian
Paneer Tikka Masala
$17.50

Homemade cheese cooked in a gravy of creamy tomato, onion, capsicum, and spices.

Vegetarian
Malai Kofta
$18.00

Specialty of kashmir sweet base curry w tender succulent balls made of mashed potatoes, cheese, dried fruits, and spices.

Vegetarian
Veg Do Piaza
$17.00

Sauteed mushrooms, bhindi (okra), tomato, and onion prepared w toasted cumin seeds and fresh ground indian spices.

Vegetarian
Vegetable Korma
$17.00

A variety of vegetables cooked w mild spices in cashew nut gravy.

Vegetarian
Dal Makhani
$16.00

Lentils cooked w ginger, garlic, onions, tomato, and coriander leaves.

Vegetarian
Dal Tadka
$16.00

Blend of lentils simmered gently spiced w garlic, tomatoes, and fresh herbs.

Vegetarian
Veg Jalfrezie
$16.00

Vegetables cooked in a dry blend of tomato gravy.

Vegetarian
Aloo Gobhi
$16.00

A dry blend of potato and cauliflower.

Vegetarian
Aloo Jeera
$16.00

Boiled potatoes cooked w cumin and spices.

Vegetarian