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As one of Wellington's first established Malaysian restaurants, Satay Village has been serving tasty, authentic dishes to Wellingtonians for years!
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Marinated and breadcrumbed chicken pieces. Served w lemon sauce.
Marinated crispy chicken wings. Served w sweet sauce.
Marinated crispy chicken wings. Served w sweet sauce.
Choice of chicken or beef pieces on sticks. Served w peanut sauce.
Choice of chicken or beef pieces on sticks. Served w peanut sauce.
Deep fried spring rolls filled w vegetables. Served w sweet sauce.
Choice of chicken or beef pieces on sticks. Served w peanut sauce.
Two pieces of roti bread served w vegan curry.
Two pieces of roti bread served w vegetable curry.
Vegetables, bean sprouts, egg, and fried tofu. Stir-fried in noodles. Vegan on request.
Vegetables, fried tofu, and potatoes, cooked in creamy vegan curry. Served w steamed rice.
Mixed vegetables stir-fried w fried tofu, bean sprouts, and egg in rice. Vegan on request.
Noodles in creamy vegan curry served w vegetables, fried tofu, and potatoes.
Vegetables, fried tofu, and potatoes. Cooked in vegetarian curry. Served w steamed rice.
Crispy noodles cooked w vegetables and fried tofu, in a cajun sauce.
Fried tofu stir-fried w vegetables. Served w steamed rice.
Noodles in vegetarian curry cooked w half a boiled egg, vegetables, fried tofu, and potatoes.
Fried chicken fillet cooked in sweet and sour sauce. Served w steamed rice.
Deep fried boneless chicken stir-fried w onions and peanuts, in kung po sauce. Served w steamed rice.
Chicken cooked w half a boiled egg and roasted peanuts. Served w coconut rice.
Chicken, bean sprouts, egg, and fried tofu. Stir-fried in noodles.
Chicken cooked w various spices and roasted fine coconut. Served w steamed rice.
Crispy noodles cooked w chicken and vegetables, in cajun sauce.
Chicken fillets and potatoes cooked in a creamy curry. Served w steamed rice.
Chicken stir-fried w mixed vegetables and egg in rice.
Two pieces of roti bread served w chicken curry.
Crispy noodles served w beef and vegetables, in cajun sauce.
Tender beef cooked w various spices and roasted fine coconut. Served w steamed rice.
Tender beef cooked w half a boiled egg, and roasted peanuts. Served w coconut rice.
Fish fillets cooked in fish curry w various spices, and yogurt. Served w steamed rice.
Shrimp stir-fried w mixed vegetables, and egg in rice.
Lightly fried squid cooked w tomato, onion, and capsicum. Cooked in a sweet and sour sauce. Served w steamed rice.
Crabstick, shrimp, fried tofu, egg, and bean sprouts. Stir-fried in noodles.
Noodles cooked w beansprouts, egg, and fried tofu. With your choice of any two of the following: chicken, seafood or vegetables.
Chicken, shrimp, mixed vegetables, and egg. Stir-fried in rice.
Noodles cooked wi seafood, half a boiled egg, and chicken. Cooked in a creamy curry.
Noodles cooked w beansprouts, egg, fried tofu, chicken, seafood, and vegetables.
Chicken, mixed vegetables, and egg. Stir-fried in rice.
Crispy noodles cooked w beef, chicken, and vegetables. Cooked in a cajun sauce.
Vegan on request.