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Ruchi Indian Cuisine

Indian Heritage grandstands creative Indian cooking by supplementing the flavors and conventions of India with worldwide fixings and systems.


91 Jackson St, Petone, Lower Hutt, 5012
11:50am - 2:40pm 5:30pm - 9:40pm
04 568 7000
Pappadum Basket
$4.00

Crispy lentil based pancake.

Vegetarian
Chicken Wings
$10.50

Chicken wings marinated in tandoori masala w spices roasted in tandoori oven.

Masala Pappadum w Assorted Dips
$8.50

Fried lentil based pancake. Topped w kuchumber, served w different dips.

Vegetarian
Multani Seekh Kabab
$10.00

Minced lamb cooked on skewers w ginger, garlic, and spices.

Vegetable Samosa
$8.00

Dough pastry filled w peas, potatoes, and deep fried.

Vegetarian
Onion Bhaji
$8.50

Sliced onions dipped in spiced chick pea batter and deep fried.

Vegetarian
Vegetable Pakora
$10.00

Mixed vegetables dipped in spicy chickpea and flour then deep fried.

Vegetarian
Chicken Tikka
$10.00

Boneless chicken marinated in yoghurt and cooked in tandoori oven. Half and full size options.

Chicken Garlic Tikka
$10.00

Boneless chicken marinated in yoghurt and fresh chopped garlic cooked in tandoori oven. Half and full size options.

Spring Rolls
$8.00

Dough pastry rolls filled w mixed vegetables, spiced and deep fried.

Vegetarian
Paneer Pakora
$10.50

Cottage cheese stuffed w mint and spices, dipped in a spiced chick pea flour and deep fried.

Vegetarian
Chicken Afghani Tikka
$10.00

Boneless chicken (white meat) marinated in yogurt, cashew nut paste, cream, ginger, and garlic. Cooked in tandoori oven. Half and full size options.

Tandoori Mushroom
$14.00

Mushrooms marinated in yoghurt, ginger, garlic and a combination of spices then roasted in tandoori oven.

Vegetarian
Tandoori Prawns
$18.00

Prawns marinated overnight with chef’s special spices and peri-peri sauce. Cooked in tandoori oven.

Tandoori Paneer Tikka Shahslik
$14.50

Cottage cheese marinated in yoghurt, ginger, and garlic paste. Roasted in the tandoori w capsicums and onion.

Vegetarian
Tandoori Chicken
$13.00

Whole chicken marinated w special mixed spices, peri-peri sauce, and yoghurt and cooked in tandoor. Half and full size options.

Mix Platter
$21.00

Veg samosa, veg pakora's, seekh kabab and chicken tikka.

Meat Platter
$21.90

Chicken wings, tandoori chicken, chicken tikka and seekh kabab.

Vegetable Platter
$20.00

Vegetable samosa, vegetable pakora and onion bhaji and paneer pakora served on a sizzling platter.

Vegetarian
Vege Fried Rice
$14.50

Rice sautéed w onion, garlic, capsicum, carrots, soy sauce, and vinegar.

Vegetarian
Chicken Fried Rice
$15.50

Rice sautéed w chicken, eggs, capsicum, soy sauce, and vinegar.

Prawns Fried Rice
$17.00

Prawns sautéed w rice, garlic, ginger, soy sauce, vinegar, and spring onions.

Chicken Lollipop
$12.00

Large chicken wings or drumettes marinated overnight and deep fried.

Chicken 65 Dry
$15.00

Boneless chicken pieces marinated in a special batter and deep fried, garnished w curry leaves.

Chicken Manchurian
$16.50

Small chicken pieces deep fried and sautéed w garlic, ginger, onion, soy sauce, and vinegar. Finished w a spring onion dressing.

Chilli Chicken
$15.00

Boneless chicken pieces deep fried and sautéed w onion, garlic, capsicum, soy sauce, vinegar, and lemon.

Vegetable Manchurian
$14.50

Vegetarian dumpling deep fried and sauteed w garlic, onion, soy sauce, and vinegar dressing w spring onion.

Vegetarian
Butter Chicken
$18.90

Barbequed chicken pieces cooked in special tomato and cashew gravy w cream.

Butter Chicken Indian Style
$18.90

Oven grilled boneless chicken cooked w tomato paste, cream, butter, green chilly, and kasoori methi.

Tikka Masala
$18.90

Tender chicken fillets/marinated lamb/marinated beef roasted in the tandoori oven and cooked w onions, capsicum, and spices.

Jhalfrezi
$18.90

Chicken/lamb/beef pieces cooked w onion, tomato, capsicum, spring onion, and coconut milk.

Kadhai Wala
$18.90

Chicken/lamb/beef pieces cooked w the base gravy of onion, tomato, capsicum, and cream.

Bhuna
$18.90

A dish hot in flavour, cooked w onions, capsicum slices, fenugreek, and coriander.

Korma
$18.90

Tender boneless chicken/lamb/beef cooked in cream and cashew nut gravy.

Madras
$18.90

A South Indian style curry cooked w coconut, grated coconut, curry leaves, and spices.

Malabari
$18.90

Cooked w onion, tomato, and desiccated coconut w ground spices sauce.

Saag Wala
$18.90

Chicken/lamb/beef pieces cooked w spinach in special ginger and garlic gravy.

Rogan Josh
$19.90

Cooked with ginger, garlic, and brown onion gravy. Finished w yoghurt, fresh herbs, and spices.

Vindaloo
$18.90

Red hot curry from Goa made w roast chicken/lamb/beef, cooked in a hot ground vindaloo paste.

Rara Chicken
$18.90

Chicken cooked w ginger, garlic, fresh coriander, capsicum, onions, and spices.

Heritage Special Nawabi
$18.90

Highly recommended, meat cooked in cashew nut sauce w yoghurt and Indian spices.

Saag Aloo
$17.90

Stir-fried potatoes w spinach in an onion masala w ginger and cumin seeds.

Vegetarian
Tadka Dal
$17.90

Dhaba style curry w yellow lentils cooked w sautéed onion, tomato, ginger, and garlic.

Vegetarian
Chana Masala
$17.90

Chickpeas cooked w onion and tomato based spicy gravy

Vegetarian
Aloo Gobi Adrakhi
$17.90

Stir-fried cauliflower and potatoes in an onion masala w ginger and cumin seeds.

Vegetarian
Dal Makhani
$17.90

Black lentils cooked in onion ginger, garlic, and tomato based sauce.

Vegetarian
Shahi Vegetable Korma
$17.90

Fresh assorted vegetables and dry fruits cooked in a cream gravy.

Vegetarian
Paneer Makhani
$17.90

Paneer cooked w a special butter sauce and cream.

Vegetarian
Paneer Tikka Masala
$17.90

Fresh home made cottage cheese cooked in fresh tomato and onion sauce w diced onion, capsicum, and Indian herb-spices. Contains garlic, ginger, chopped coriander.

Vegetarian
Shahi Paneer
$17.90

Fresh cottage cheese (home made) cooked in creamy and spicy gravy.

Vegetarian
Palak Paneer
$17.90

Home made fresh cottage cheese, cooked w spices in spinach gravy.

Vegetarian
Kadhai Paneer
$17.90

Home made cottage cheese cooked w capsicum, onion, and special gravy. Contains coriander seeds, garlic, ginger, chilly flakes, and black pepper

Vegetarian
Malai Kofta
$17.90

Homemade paneer and mixed vegetable dumplings served in a rich tomato and cashew nut curry.

Vegetarian
Bhindi Chatpatti
$17.90

Okra cooked w an onion and tomato based, spicy gravy.

Vegetarian
Baingan Masala
$17.90

Potatoes and eggplant cooked in an onion masala w ginger and garlic.

Vegetarian
Plain Naan
$3.50

Plain white flour bread, baked in tandoor.

Plain Roti
$3.50

Plain wholemeal bread, baked in tandoor.

Butter Naan
$4.00

Plain white flour bread topped w butter, baked in tandoor.

Butter Roti
$4.00

Plain wholemeal bread topped w butter, baked in tandoor.

Garlic Naan
$4.50

White flour bread topped w fresh garlic flakes, baked in tandoor.

Garlic Roti
$4.50

Wholemeal bread topped w fresh garlic flakes, baked in tandoor.

Garlic and Cheese Naan
$5.00

White flour bread stuffed w cheddar cheese and garlic, baked in tandoor.

Onion Kulcha
$5.50

White flour bread stuffed w chopped onions, baked in tandoor.

Laccha Pratha
$4.50

Pratha made w wholemeal flour w layers topped w butter on top.

Paneer Kulcha
$6.00

White flour bread stuffed w cottage cheese, baked in tandoor.

Pashawari Naan
$5.50

Naan stuffed w crushed dried fruit and nuts, baked in tandoor.

Keema Naan
$5.50

White flour bread stuffed w minced lamb mince, baked in tandoor.

Chicken Naan
$5.50

White flour bread stuffed w fine chopped chicken pieces, baked in tandoor.

Aloo Parantha
$6.00

Mashed potato, chopped green chilly, spices, and fine chopped coriander filled in whole meal flour, baked in tandoor.

Aloo Parantha
$6.00

Mashed potato, chopped onion, green chilly, spices, and fine chopped coriander filled in whole meal flour, baked in tandoor.

Bread Basket
$17.50

A selection of breads (plain naan, garlic naan, pashawari naan, and paneer kulcha).