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Rice Rice Baby brings Authentic Vietnamese to the heart of the Mount!
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Available from 11:40am to 9:50pm
GỎI CUỐN. Avocado w peanut hoisin sauce.
CÀ RI GÀ. Coconut cream, carrot, broccoli, cauliflower, and bamboo shoots.
CHĂ GIƠ RÊ CHAY. Served w super saucy sriracha.
HOÀNH THÁNH CHAY. Mushroom, tofu, mung bean, carrot, onion, sweet and sour soy sauce, and fresh herbs.
CHẢ GIÒ. Served w traditional Vietnamese fish sauce.
MỰC CHIÊN TIÊU. Served w house made green chilli sauce and fresh herbs.
PHỞ BÒ. Rice noodle, onion, spring onion, coriander, and bean sprouts.
BÚN CHẢ GIÒ CHAY ĐẬU HỦ. Lettuce, pickles, peanuts, herbs, spring onion oil, and soy sauce.
CHÉ CHUÓI. With coconut cream and peanuts.
BÚN THĮT NƯỚNG. Your choice of chicken or pork. Lettuce, fish sauce, pickles, peanut, bean sprouts, spring onion oil, nuoc cham dressing.
BÁNH PHỒNG TÔM. Traditionally served as a snack or eaten w salads, these crackers are made from tapioca starch, fresh shrimp, duck egg, garlic, and onion.
ĐẬU PHỘNG RANG TỎI ỚT. The favourite Vietnamese snack for after work drinks.
DA GÀ CHIÊN GIÒN . Deliciously indulgent crispy fried chicken skin served w fresh herbs, spring onion oil, peanuts, and tamarind sauce.
Served w carrot, daikon, pickles, coriander, and home made mayo. Served w traditional pate and sriracha.
Served w carrot, daikon, pickles, coriander, and home made mayo. Served w traditional pate and sriracha.
Served w carrot, daikon, pickles, coriander, and home made mayo. Served w traditional pate and sriracha.
GỎI CUỐN. Avocado w peanut hoisin sauce.
CHĂ GIƠ RÊ CHAY. Served w super saucy sriracha.
CHẢ GIÒ. Served w traditional Vietnamese fish sauce.
CÁNH GÀ CHIÊN NƯỚC MẮM. Served w fresh herbs.
SƯỜN RANG ME. Served w chilli, lemongrass, pickles, and fresh herbs.
MỰC CHIÊN TIÊU. Served w house made green chilli sauce and fresh herbs.
HOÀNH THÁNH CHAY. Mushroom, tofu, mung bean, carrot, onion, sweet and sour soy sauce, and fresh herbs.
Fried cauliflower served with vegan sriracha mayo.
CUA LỘT SỐT CHANH DÂY. Crispy soft shell crab with house made passionfruit sauce, fried garlic + fresh herbs.
PHỞ BÒ. Rice noodle, onion, spring onion, coriander, and bean sprouts.
HỦ TÍU GÀ. Southern style chicken noodle soup, bean sprouts, fried garlic, shallot, spring onion, and coriander.
HỦ TÍU CHAY. Tofu, wonton, broccoli, cauliflower, bean sprout, fried shallot, and coriander.
CÀ RI GÀ. Coconut cream, carrot, broccoli, cauliflower, and bamboo shoots.
CÀ RI CHAY. Tofu, coconut cream, carrot, broccoli, cauliflower, and bamboo shoots.
CƠM CHIÊN TÔM. Ginger, mix veggies, sprouts, peanut, pickles, and herbs.
ĐẬU HỦ XÀO SẢ ỚT. Served w ginger rice, sticky sauce, onion, and salad.
BA RỌI CHIÊN GIÒN. Fresh chilli, lime leaf, ginger rice, and salad.
XÔI MẶN. Served with pate, spring onion oil, pickled carrot, fried shallot, coriander + soya sauce.
CƠM GÀ XỐI MƠ. Chicken poached in a spiced broth then deep fried, served w ginger rice and fresh side salad.
BÚN CHẢ GIÒ CHAY ĐẬU HỦ. Lettuce, pickles, peanuts, herbs, spring onion oil, and soy sauce.
GỎI VỊT. Apple, celery, pickled carrot, onion, garlic, lime dressing, herbs, peanut, and prawn crackers.
BÚN THĮT NƯỚNG. Your choice of chicken or pork. Lettuce, fish sauce, pickles, peanut, bean sprouts, spring onion oil, nuoc cham dressing.
Our very own sriracha now available to take home in a 360ml refillable bottle.
The quintessential sriracha available for you to purchase in a 828ml bottle.
We import the number one brand in Vietnam for that iconic, rich and robust flavour.
Straight from the markets of Ho Chi Minh City so you can enjoy authentic Vietnamese coffee at home.
10 pack.