Prawn Crackers

BÁNH PHỒNG TÔM. Traditionally served as a snack or eaten w salads, these crackers are made from tapioca starch, fresh shrimp, duck egg, garlic, and onion.

Beer Drinking Chicken

KHÔ GÀ LÁ CHANH. The tastiest of all the beer drinking snacks served street side. Dried chicken seasoned w lemongrass, lime, and chilli.

Garlic & Chilli Peanuts

ĐẬU PHỘNG RANG TỎI ỚT. The favourite Vietnamese snack for after work drinks.

Pork Banh Mi

Served w carrot, daikon, pickles, coriander, and home made mayo. Served w traditional pate and sriracha.

Chicken Banh Mi

Served w carrot, daikon, pickles, coriander, and home made mayo. Served w traditional pate and sriracha.

Tofu & Avo Banh Mi

Served w carrot, daikon, pickles, coriander, and home made mayo. Served w traditional pate and sriracha.

Fresh Summer Rolls

GỎI CUỐN. Avocado w peanut hoisin sauce.

Vegan Nest Spring Rolls

CHĂ GIƠ RÊ CHAY. Served w super saucy sriracha.

Crispy Pork Spring Rolls

CHẢ GIÒ. Served w traditional Vietnamese fish sauce.

Sticky Chicken Wings

CÁNH GÀ CHIÊN NƯỚC MẮM. Served w fresh herbs.

Tamarind Spare Ribs

SƯỜN RANG ME. Served w chilli, lemongrass, pickles, and fresh herbs.

Grilled Beef Wrapped in Betel Leaves

BÒ LÁ LỐT. Marinated in five spice and lemongrass.

Salt & Pepper Squid

MỰC CHIÊN TIÊU. Served w house made green chilli sauce and fresh herbs.

Lemongrass Pork Skewers

THỊT NƯỚNG XIÊN. Served w lettuce, noodles, pickles, and coriander.

Vegetarian Wontons

HOÀNH THÁNH CHAY. Mushroom, tofu, mung bean, carrot, onion, sweet and sour soy sauce, and fresh herbs.

Pho Beef Noodle Soup

PHỞ BÒ. Rice noodle, onion, spring onion, coriander, and bean sprouts.

Chicken Noodle Soup

HỦ TÍU GÀ. Southern style chicken noodle soup, bean sprouts, fried garlic, shallot, spring onion, and coriander.

Tofu & Veggie Noodle Soup

HỦ TÍU CHAY. Tofu, wonton, broccoli, cauliflower, bean sprout, fried shallot, and coriander.

Creamy Chicken Curry

CÀ RI GÀ. Coconut cream, carrot, broccoli, cauliflower, and bamboo shoots.

Vegan Curry

CÀ RI CHAY. Tofu, coconut cream, carrot, broccoli, cauliflower, and bamboo shoots.

Spicy Prawn & Coconut Fried Rice

CƠM CHIÊN TÔM. Ginger, mix veggies, sprouts, peanut, pickles, and herbs.

Tofu & Nest Spring Roll Noodle Salad

BÚN CHẢ GIÒ CHAY ĐẬU HỦ. Lettuce, pickles, peanuts, herbs, spring onion oil, and soy sauce.

Chicken Noodle Salad

BÚN GÀ NƯỚNG SẢ. Lettuce, fish sauce, pickles, peanut, bean sprouts, spring onion oil, and nuoc cham dressing.

Vietnamese Duck Salad

GỎI VỊT. Apple, celery, pickled carrot, onion, garlic, lime dressing, herbs, peanut, and prawn crackers.

Long Grain Rice

Ginger Rice

Fried Egg

Fresh Chopped Chilli