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South Indian and Malaysian cuisine at it’s finest. Rasa offer the best Dosai and Murtabak in Wellington.
Dhal based curry with vegetables flavoured with fenugreek, mustard seeds and dried chillies.
Pieces of lamb braised in an aromatic sauce of garam, cumin and coriander.
Yogurt, cream and tomato based curry flavoured with mild chilli, cardamom and coriander seeds.
Hard-boiled egg cooked in Malaysian spices with potatoes.
Tender chicken cooked in a thin, hot chilli and coconut gravy flavoured with cinnamon and spices.
Lamb cooked in a light yogurt based sauce flavoured with cashew, coconut and cinnamon.
Gently braised goat in a rich sauce flavoured with cardamom, cloves and cumin.
Mixed vegetables cooked in a dhal based curry of lentils, fenugreek and spiced tomato. (rice not included)
A popular rustic South Indian fermented urid lentils and rice flour pancake. The thin and crispy wrap is then folded over your choice of filling and served with sambar, tomato and coconut chutney.
Fragrant coconut broth served over fresh egg noodles with your choice of chicken, seafood or veges.
Fragrant coconut broth served over fresh egg noodles with your choice of chicken, seafood or veges.
Fragrant coconut broth served over fresh egg noodles with fresh vegetables.
Thick spicy tomato base curry flavoured with lemongrass, onion and cinnamon.
Grilled chicken pieces coated with our homemade peanut sauce and topped with beansprouts.
Tender beef braised in a thick sauce of lemongrass, ginger and desiccated coconut.
Beef pieces braised in an aromatic sauce of lemon grass, garam, cumin and coriander.
Grilled chicken pieces coated with our homemade peanut sauce and topped with beansprouts.
Chicken pieces cooked in mango extraction and indian spices.
Tander lamb cooked in a rich creamy cashew sauce with a sweet and sour tang.
Tender lamb braised in a thick sauce of lemongrass, ginger and desiccated coconut.
Pastry pockets filled with spicy lamb or vegetable. Served with cucumber raita (Lamb) and sweet chili for (Vege)
Cottage cheese, onion, potato coated with chana flour and deep fried. Served with sweet chili sauce.
Crispy lentil chips served with tomato and coconut chutney.
Spiced potatoes wrapped in pastry and served with peanut sauce.
Small roll of thin pastry filled with vegetables, served with sweet chili sauce
Prawns or squid wok tossed in sweet soy and chili with peppers and coriander.
Sharing plate served with an assortment of chicken satays, vege samosa, spring rolls, grilled prawns, and squid.
Six skewers of beef or chicken coated in our homemade peanut sauce.
Broccoli, cauliflower and carrot coated with chana flour and deep fried, served with sweet chilli sauce.
Traditional Malaysian parcels made with our homemade roti pastry which is folded over potatoes and your choice of filing. Grilled over a hot plate and served with side salad and tomato chutney,gravy (Chicken/Lamb) or C.raita (Vege) .
A popular rustic South Indian fermented urid lentils and rice flour pancake. The thin and crispy wrap is then folded over your choice of filling and served with sambar, tomato and coconut chutney.
Lamb cooked in a light yogurt based sauce flavoured with cashew, coconut and cinnamon. (rice not included).
Tender lamb cooked in a rich creamy cashew sauce, with a sweet and sour tang. (rice not included).
Tender lamb or beef cooked in traditional Indian spices,vinegar,coconut and tomatoes. (rice not Included)
Mutton cooked dry in traditional Indian spices with curry leaves,coriander and capsicum. (rice not included)
Tender lamb braised in a thick sauce of lemongrass, ginger, and desiccated coconut. (rice not included)
Gently braised goat in a rich sauce flavoured with cardamom, cloves and cumin. (rice not included).
Tender beef braised in a thick sauce of lemongrass, ginger and desiccated coconut (rice not included).
Pieces of lamb braised in aromatic Indian spices and rich coconut base. (rice not included)
Pieces of beef braised in an aromatic sauce of lemongrass, garam, cumin, and coriander
Light, yogurt based curry flavoured with cashew paste, coconut and cinnamon.
Tender chicken cooked in a thin, hot chilli and coconut gravy flavoured with cinnamon and spices. (rice not included).
Thick, spicy tomato base curry flavoured with lemongrass, onion and cinnamon. (rice not included).
Chicken pieces cooked in a rich sauce of lemongrass, chilli, turmeric and peanuts. (rice not included
Chicken pieces coated in a thick sauce of lemongrass, ginger and coconut. (rice not included).
Yogurt, cream and tomato based curry flavoured with mild chilli, cardamom and coriander seeds. (rice not included)
Chicken pieces cooked in mango extraction and Indian spice. (rice not included)
Chicken pieces cooked with onion,ginger,garlic,tomato and dry chilies in oriental soy sauce.(rice not included)
Tender chicken cooked in aromatic Indian spices and rich coconut base.(rice not included)
Chicken cooked in a rich creamy cashew sauce with a sweet and sour tang.(rice not included)
Chicken Pieces cooked in a typical Indian spice, cube capsicum, and onion. (rice not included)
Grilled chicken pieces coated with our homemade peanut sauce and topped with beansprouts. (rice not included)
Fresh fillets grilled and coated in a creamy, spiced coconut and tomato sauce. (rice not included)
Thick,Spicy tomato base curry flavored with onion,lemongrass and cumin cooked with your choice of seafood. (rice not included)
Fresh fillets tossed in a spicy marinade and grilled over a hot skillet. Served with raita and tomato chutney. (rice not included)
Fresh fillets toasted in an Indian spice and grilled over in a hot skillet
Prawn cooked in a thin broth flavoured with Indian spice
Mixed seafood of prawns, mussels, squid and fish fillets cooked in a thin broth flavoured with ginger and lemongrass.
Basmati rice cooked with aromatic cloves, cardamon, cashews, raisins and peppers fried with eggs. Served with cucumber raita
Basmati rice cooked with aromatic cloves, cardamom, cashews, raisins and peppers fried with chicken. Served with cucumber raita.
Steamed coconut rice served with boiled egg, peanuts, anchovy and tomato sambal. Your choice of either chicken,Lamb or beef.
Malaysian wok tossed fried rice in sweet soy,chilli sauces, onions, ginger,garlic,egg and mix vege. Your choice of meat or vegetable.
A platter of spiced rice, tomato and coconut chutneys, papadom and raita. Served with your choice of curry.
Basmati rice cooked with aromatic cloves, cardamom, cashews, raisins and peppers fried with lamb. Served with cucumber raita.
Mixed vegetables cooked in typical Indian spice, cube capsicum and onion. (rice not included)
Light, yogurt and cashew paste curry on veggies. (rice not included)
Mixed vegetables coated in our homemade peanut sauce. Served with a halved hard-boiled egg. (rice not included)
Cottage cheese cooked in typical Indian spices,cube capsicum and onion. (rice not included)
Mixed vegetables cooked in a dhal based curry of lentils, fenugreek and spiced tomato. (rice not included)
Cottage cheese cooked in ginger, garlic, onion, tomato and spinach with fresh cream. (rice not included)
Dhal based curry with vegetables flavoured, fenugreek, mustard seeds and dried chillies. (rice not included)
Wok tossed vegetables with soy sauce, ginger, garlic, tofu, and shrimps. (rice not included)
An Indian unleavened flatbread made with wholegrain flour.
A thin and crispy South Indian pancake made with urid dahl and rice flour.
A Malaysian flatbread, also known as paratha, with a mild buttery flavour that is great for eating with curries.