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Pickle & Pie is a Wellington take on a NY delicatessen. Chef Tim Tracey serves up classic deli staples like pastrami sandwiches, salads and of course, pies.
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Available from 8:10am to 4:20pm
Served w confit garlic mash and pickles.
Pies served cold ready for re-heating or freezing. Served w bread and butter pickles, and gravy.
Served w confit garlic mash and pickles.
Available from 8:50am to 11:20am
Available from 11:10am to 3:50pm
Hot honey fried chicken w lettuce, dill cucumber pickles, and yogurt ranch on brioche
Smoked pastrami, swiss cheese sauce, russian dressing, and sauerkraut on rye.
Pulled chicken, bagel and chicken dumplings, fresh herbs and toasted rye bread.