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Deep fried rice paper rolls, traditional fish cake twist, sweet tangy cucumber, red onion chutney, and crushed peanuts.

Chicken wings coated in caramelised ginger and tamarind sauce w crushed peanuts.

Deep fried crumbed silken tofu, crushed cashew nuts. Served w your choice of sweet chilli jam or peanut satay sauce (v.)

Twice cooked pork belly, rich sticky sweet caramelised sauce w chinese five spice and almonds.

Pan fried roti bread w sweet chilli jam sauce or peanut satay sauce(v.)

Crispy wonton parcels w cream cheese, crab meat, and sunflower seeds.

Crumbed eggplant cubes, honey soy sauce, and sesame seeds.

Grilled pork ribs, hong kong style five spices, and sesame coating.

Tom yum infused crispy calamari w tom yum mayo and soft thai herbs.

Grilled coconut covered chicken breast, crushed peanut satay sauce, onion, and cucumber chutney.

Deep fried spring rolls, stuffed w pad thai, vermicelli, egg, carrot, tofu, peanuts, and sweet tamarind sauce.

Vietnamese styled fresh spring rolls, grilled duck breast, soft thai herbs, seasonal vegetables, and hoisin sauce.

(Med - Hot) Egg noodles, northern Thai style yellow curry, red onion, pickled cabbage, and crispy noodles.

(Mild - Med - Hot) Your choice of noodles, spicy and sour broth, bean sprouts, bok choi, fried garlic, coriander, and crushed peanuts.

(Mild) Stir fried rice noodles, egg, bean sprouts, spring onion, peanuts, and sweet tamarind sauce.

(Mild - Med - Hot) Creamy spicy and sour soup, onion, baby tomato, coriander, and soft thai herbs.

(Mild) Fresh fish of the day steamed w light soy sauce, ginger, garlic, chinese mushrooms, and bok choy.

(Mild) Dark rich soy sauce, bok choy, pickled cabbage, Chinese mushrooms, and boiled egg.

(Mild) Thick massaman curry, baby onion, mashed potato, and kumara chips.

(Med - Hot) Traditional thai curry, seasonal vegetables, kaffir lime leaves, and basil.

(Med - Hot) Slow roasted pork belly, stir fried vegetables, sweet red chilli paste sauce, and sesame seeds.

(Mild) Stir fried seasonal vegetables, sweet chilli jam, and cashew nuts.

(Mild - Med - Hot) Wok fried rice, sweet chilli jam, onion, egg, carrot, spring onion, and fried shallots.

(Mild - Med - Hot) Stir fried green beans, courgette, mushroom, garlic, basil, and fresh chilli.

(Mild - Med - Hot) Thai style zesty salad, red onion, soft Thai herbs, cashew nuts, and sweet chilli jam and lime dressing.

2pcs.

Served w carrot, spring onion, and egg.

Served w oyster sauce.

Thai style fish sauce, fresh chilli, and lemon juice.

Deep fried rice paper rolls, traditional fish cake twist, sweet tangy cucumber, red onion chutney, and crushed peanuts.

Chicken wings coated in caramelised ginger and tamarind sauce w crushed peanuts.

Deep fried crumbed silken tofu, crushed cashew nuts. Served w your choice of sweet chilli jam or peanut satay sauce (v.)

Twice cooked pork belly, rich sticky sweet caramelised sauce w chinese five spices and almonds.

Pan fried roti bread w sweet chilli jam sauce or peanut satay sauce (v.)

Crispy wonton parcels w cream cheese, crab meat, and sunflower seeds.

Crumbed eggplant cubes, honey soy sauce, and sesame seeds.

Grilled pork ribs, hong kong style five spices, and sesame coating.

Tom yum infused crispy calamari w tom yum mayo and soft thai herbs.

Grilled coconut covered chicken breast, crushed peanut satay sauce, onion, and cucumber chutney.

Deep fried spring rolls, stuffed w pad thai, vermicelli, egg, carrot, tofu, peanuts, and sweet tamarind sauce.

Vietnamese styled fresh spring rolls, grilled duck breast, soft thai herbs, seasonal vegetables, and hoisin sauce.

(Mild - Med - Hot) Thai style zesty salad, red onion, soft thai herbs, cashew nuts, and sweet chilli jam and lime dressing.

(Med - Hot) Grilled duck breast, rich red curry, baby tomatoes, lychees, grapes, and pineapple.

(Mild - Med- Hot) Fresh poached white fish, light coconut cream soup, galangal, lemongrass, kaffir lime leaf, mushrooms, baby tomatoes, and coriander.

(Mild) Stir fried rice noodles, egg, bean sprouts, spring onion, peanuts, and sweet tamarind sauce.

(Mild) Stir fried seasonal vegetables, sweet chilli jam, and cashew nuts.

(Mild - Med - Hot) Wok fried rice, sweet chilli jam, onion, egg, carrot, spring onion, and fried shallots.

(Mild) Tender venison, thick rich panang curry, parmesan cheese, and pan fried vegetables.

(Mild - Med - Hot) Creamy spicy and sour soup, onion, baby tomato, coriander, and soft thai herbs.

(Mild) Dark rich soy sauce, bok choy, pickled cabbage, chinese mushrooms, and boiled egg.

(Mild) Fresh fish of the day steamed w light soy sauce, ginger, garlic, chinese mushrooms, and bok choy.

(Med - Hot) Traditional thai curry, seasonal vegetables, kaffir lime leaves, and basil.

(Med - Hot) Slow roasted pork belly, stir fried vegetables, sweet red chilli paste sauce, and sesame seeds.

(Mild) Thick massaman curry, baby onion, mashed potato, and kumara chips.

2pcs.

Served w carrot, spring onion, and egg.

Served w oyster sauce.

Thai style fish sauce, fresh chilli, and lemon juice.