The product you’ve selected is an age-restricted item — are you aged 18 years or over?
Please confirm that you (the purchaser) and the person who will receive the items are 18 years or over. The person receiving the age-restricted items will be required to show an acceptable form of ID at the point of delivery. Please don’t be offended!
There seems to be some trouble with the network - check your internet connection and try again in a minute.
Mulan is a home-style Malaysian restaurant. Available exclusively with Delivereasy.
Please enter an address so we know where to send your food!
Available from 5:30pm to 8:50pm
Your choice of sticky pork, Thai chicken or vegan. 2x pieces.
Chicken lemongrass and turmeric root. Served w peanut sauce. 4x pieces. (GFI/CB-NF)
6x pieces. (V)
Chicken wings tossed in chilli and hoisin. (NF)
4x pieces. (NF)
Freshly made w roasted sesame and scallion dressing. 4x pieces.
Freshly made w roasted sesame and scallion dressing. 4x pieces.
Crunchy, delicious, moreish! (GFI/NF/V)
Tofu w peanut sauce, cucumber and pickled onion. 4x pieces. (GFI/CB-NF)
Spiced chicken, cabbage, tomato, fresh Asian herbs, cucumber, spring onion, fried shallots. (GF/NF)
Chilli tofu, mung beans, pickled green papaya, fresh Asian herbs, cucumber, roasted crushed peanuts, pickled radish, baby tomatoes. (GF/CB-NF)
Pickled green papaya, roasted peanut, mung beans, mix Asian herbs and chilli lime dressing. (GF/CB-NF)
Asian seasonal vegetables cooked in soy bean sauce and fried tofu. (V/NF/CB-GF)
Sweet and spicy squid, flash fried w chilli jam and kaffir lime. (GF/NF/CS)
St Louise sticky ribs in house BBQ sauce. (NF/CS)
Wok fried prawn, tamarind, Asian herbs, soy, fresh chilli. (NF/CB-GF)
Spicy pork belly wok seared w sambal, curry leaves. (GF/NF/CS)
Boneless chicken and agria potatoes cooked in lemongrass, coconut milk, galangal and roasted belachan. Served w coconut rice. (CS/NF/GF)
Cooked in roasted fennel, zucchini, mushrooms, red pepper, potatoes and served w coconut rice. (GF/NF/V)
Prime beef rump cooked in blended roasted spices, coconut cream and roasted peanuts. Served w steamed rice. (CS/GF/CB-NF)
Chicken morsels, curry leaves, tomatoes, mint, potatoes, ground spice and coriander. Served w steamed rice. (GF/NF)
Slow-cooked lamb w galangal, turmeric, roasted spice, potatoes and veggies. Served w coconut rice. (GF/NF)
Cooked w roasted blended spices, coconut cream, pumpkin, mushroom and served w coconut rice. (GF/NF/V)
Fish fillet cooked in lemongrass, ginger flower, green chilli, mint, okra and baby tomatoes. Served w steamed rice. (GF/NF)
Pork belly, tofu and shiitake mushrooms. Cooked in cinnamon, star anise and soy. Served w steamed rice. (NF)
Yellow noodles, mung beans, seasonal vege, tofu, peanuts. (CB - NF)
Yellow noodles, mung beans, seasonal vege, tofu, egg, peanuts. (CB - NF)
Tiger Prawn, yellow noodle, egg, tofu, peanuts. (CB-NF)
Rice noodles, mung beans, garlic chives, roasted peanuts, tamarind, tofu and seasonal vege. (CB-NF,V,GFI)
Rice noodles, prawn, egg, mung beans, garlic chives, roasted peanuts and tamarind. (CS/CB-NF,V,GFI)
Rice noodles, chicken, prawn, egg, mung beans, garlic chives, roasted peanuts and tamarind. (CS/CB-NF,V,GFI)
Rice noodles, egg, mung beans, garlic chives, roasted peanuts, tamarind, tofu and seasonal vege. (CS/CB-NF,V,GFI)
Rice noodles, chicken, egg, mung beans, garlic chives, roasted peanuts and tamarind. (CS/CB-NF,V,GFI)
Vermicelli, yellow noodles, coconut broth, mint, cucumber, boiled egg, mung beans. (CS/NF/CB-GFI)
Tiger Prawn, Lup cheong (Chinese sausage), egg & pork lard (CS)