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Moon Bar

A Newtown gem serving up popular pizza, a range of mains and delicious snacks. Moon is out of this world!


167 Riddiford Street, Newtown, Wellington
5:20pm - 9:10pm
04 389 9933
Slim Wilson
$20.00

Frank’s hot sauce tomato base, organic mozzarella, cajun chicken, red onion, blue cheese w a Moonmade ranch swirl.

GF on request
Moondog
$18.00

Organic mozzarella, tomato base, black garlic, pepperoni salami, and grana.

GF on request
Dee Dee Ramone
$16.00

Tomato base, organic mozzarella, pepperoni, grana, and fresh herbs.

GF on request
Chuck Berry
$20.00

Tomato base, mozzarella, venison pepperoni, Epic Imperium caramelised onion, sage, fresh capsicum, and rocket.

GF on request
Suzi Quatro
$19.00

Organic mozzarella, smoked brinza, Kikorangi blue cheese, Italian pecorino, and fresh parsley.

Yoko Ono
$14.00

Tomato base, fresh basil, organic mozzarella, sea salt, w extra virgin olive oil.

Vegetarian
GF on request
Thelonius Monk
$16.00

Creole tomato base, organic mozzarella, cajun chicken(optional), sundried tomato, artichoke heart, roast capsicum, and fresh coriander

GF on request
Rocky Erickson
$15.00

Double tomato base, garlic, sea salt, fresh rocket and basil, w lemon and extra virgin olive oil (no cheese).

Vegan
GF on request
Dairy free
Barry White
$17.00

Tomato base, artichoke heart, red onion, roast capsicum, mushrooms, black olives, and vegan mozzarella.

Vegan
GF on request
Dairy free
Frank Zappa
$20.00

Tomato base, organic mozzarella, sliced prosciutto, and fresh rocket.

GF on request
Syd Barrett
$21.00

Mozzarella filoni, garlic, seasonal herbs, truffle infused slow-roasted mushrooms, and truffle oil.

Vegetarian
GF on request
Johnny Devlin
$17.00

Cream cheese, organic mozzarella, sundried tomato and red onion crumbed patty, w salsa rossa, portobello mushroom, fresh slaw and a compound butter in an Arobake bun. Served w future fries.

Vegetarian
Ana Rezende
$19.00

Crumbed chicken, pickled chilli mayo, fresh slaw and tomato in an Arobake bun. Served w future fries (Vegan option w/ Krispy Fried Cauliflower).

Dairy free
Vegan on request
Hassan Hakmoun
$23.00

Moroccan tagine styled spiced lamb dish, served w couscous.

GF on request
Dairy free
Sascha Vollmer
$19.00

Free range pulled pork burger w apple compote, chipotle aioli, spiced red cabbage, and fresh slaw in an Arobake bun. Served w future fries

Dairy free
Rachid Taha
$20.00

North African tagine style pumpkin and chickpea dish, served w couscous.

Vegan
GF on request
Dairy free
Bhaji Booster Burger
$10.00

Onion bhaji, tomato, vegan aioli, and fresh rocket in an arobake bun.

Vegan
Amanda Palmer
$16.00

Mesclun salad w roast capsicum, tomato, red onion, and toasted seeds. Topped w gewürzt balsamic reduction and Manuka smoked feta.

Vegetarian
Gluten free