Cumin seasoned crisp, cucumber-carrot raita, celery- garlic schezwan, and mango.

2 Chickpea batter coated deep fried onion, tamarind-dates dip.

Spiced mashed potatoes roundels, golden fried.

Golden fried chips w a butter sauce.

Cottage cheese and Potatoes tikki - golden fried.

Crushed stuffed patty, tomato, onion, yogurt, mint ,and tamarind relish .

Bell pepper, coconut cream, splash of mint yoghurt, relish, and red radish.

With schezwan sauce

Tandoor grilled minced lean lamb, Indian spice.

Tandoor grilled cottage cheese, Indian spice.

Thin crisp Indian wafers topped w sweet yogurt and chutneys.

Chargrilled chicken, homemade pounded spices, dried fenugreek leaves.

Charcoal grilled Fish tikka, Indian spices.

A bowl of mashed vegetable with hot buttered bun, Chowpaty beach style. No food is more Bombay!

Spiced potatoes patties, chili pickle, mint chutney, slider bun.

Tandoor grilled chicken, mint chutney, red onion, and chili pickle.

A forever favorite! Tandoori chicken, homemade blended spices, cream, tomato gravy and thickened with white sauce

Popularized in the UK! Yoghurt marinated succulent chicken simmered in a homemade white and brown sauce.

Homestyle lamb preparation; aromatic curried meat coloured with Kashmiri chilies. A signature dish of Kashmiri cuisine.

Tempered pureed spinach, exotic spices like turmeric, cumin, clove, garlic, cardamom and bay leaves for the alluring taste and inviting colours.

Tender lamb pieces in rich cardamom flavored creamy cashew sauce.

Very popular traditional Goan curry. Coconut, white poppy seed, red chilly, Indian spices.

A delicious fish curry. Fillet of fish, simmered with coconut, red chilly, garlic, tamarind, herbs and spices.

Light fragrant and utterly delicious curry from Kerala. Packed with juicy prawns, coconut, curry leaves and south Indian spices.

Served with Raita, delicious mix of tandoor grilled chicken and delicate saffron rice, cooked to perfection with mint, coriander and spices.

Served with raita delicious southland lam and delicate saffron rice, cooked to perfection with mint, coriander and spices.

Chicken marinated in red chilli, ginger and garlic, then cooked with black peppercorn and whole spices. Robust, spicy and tender.

Lamb marinated in red chilli, ginger and garlic, then cooked with black peppercorn and whole spices. Robust, spicy and tender.

Prawns marinated in red chilli, ginger and garlic, then cooked with black peppercorn and whole spices. Robust, spicy and tender.

Prawns, pepper, onion and tomato cooked w Masala sauce, fresh herbs and spices. A house speciality

Boneless chicken , pepper, onion and tomato cooked w Masala sauce, fresh herbs and spices. A house speciality

Crispy vegetable rounds in a spicy tangy onion and soy based sauce, a vegetarian must for Indo-Chinese food lovers.

A must-have Indo-Chinese fair. Crispy spiced chicken bites, cooked with peppers, onions, garlic-ginger-soy is now an Indian staple.*

Cripsy spiced paneer, cooked with peppers, onions, and a garlic-ginger-soy sauce.

Rice tossed w soy sauce, home made spices and your choice of veges, chicken or prawn.

Layered bread.

Stuffed with potatoes and onions.

Sliced onion, green chilli, lemon, topped w chat masala.

Onion, tomato, cucumber, and carrot.

Cottage cheese cubes cooked in a rich creamy gravy tempered w Peshawari spices.

Fresh Indian style cottage cheese cooked w a delicately spiced garlic tempered creamy spinach sauce .

Tandoor Grilled cottage cheese, pepper, onion and tomato cooked w thick masala sauce, fresh herbs and spices. A house speciality.

Black Lentils simmered over 24 hours for a dark, rich and deep flavour.

Potatoes and spinach cooked together w tomato, onions, cumin and spices.

Sautéed mixed vegetables, cottage cheese, sultana and almond dumplings. Served in creamy tomato-cashew sauce

Yellow dal flavoured w garlic, cumin, and red chilli.

Selection of fresh vegetables tempered w garlic and coriander seeds, simmered within a fresh onion, spinach, and tomato.