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Peri Peri - Sweet Chilli, lime, coriander.

Salt & Pepper - Sweet Chilli, lime, coriander.

Slow BBQ'd - Jalapeño corn bread.

Pulled pork jalapeño - Tomato kasundi.

Crumbed tenders w sweet chili dipping sauce.

Spicy dry rub - Smokey BBQ.

Thinly sliced.

Kumara, sundried tomato, red onion, parmesan, pine nuts, basil, and coriander.

260g Medium rare w jalapeno corn bread, chips and gravy. Your choice of sauce.

Half pound 220g w jalapeño corn bread, chips and gravy. (Full pound +$12)

Half rack (450g) w jalapeño corn bread, chips and gravy. (Full rack +$12)

Portobello mushroom, broccoli, carrot. parsnip, pumpkin w coconut cream, lemongrass, and lime sauce on jasmine rice.

Served w jalapeno corn bread, chips and gravy.

Beef, bacon, Swiss cheese, pickle, mustard, tomato, caramelized onion, and aioli.

Chicken, bacon, brie, tomato, capsicum aioli, caramelised onion, and chargrilled relish.

Flat mushroom, red peppers, brie, basil and rocket pesto. Served w slaw.

Classic Margherita w tomato, fresh basil, mozzarella and rocket pesto.

Champagne ham, pineapple, and tomato base.

Chorizo, salami, bacon, and jalapeños.

Seared chicken, sun dried tomato, olives, feta and spinach.

Served w house aioli.

Served w toasted ciabatta.

Triple chocolate brownie - chocolate ganache and ice cream.

Mini donuts - salted caramel whiskey sauce and ice cream.