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Western-American comfort food meets Kiwi classics - Lone Star is a favourite son of NZ's culinary family.
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Available from 5:30pm to 10:00pm
15 Redneck Ribs, 6 Free Range Chicken Road Runners with aioli, a generous serving of Buffalo Chips, large Lone Star Coleslaw and a Baked Artisan Garlic Loaf.
6 Succulent Pieces of Dixie Chicken, 6 Redneck Ribs, A generous serving of Buffalo Chips, A large Lone Star Coleslaw, A Baked Artisan Garlic Loaf.
Blanched in soy, honey, and spices. Smothered with our world-famous hoisin, orange and sesame seed sauce.
Crispy salt and pepper calamari, served with a citrus aioli.
Four of our legendary pork ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world famous hoisin, orange and sesame seed sauce.
A traditional seeded ciabatta loaf, hand crafted by Loaf Bakery exclusively for Lone Star. Oven baked with a lashing of Lone Star garlic butter.
Grilled lentil, pea and pumpkin patty, onion jam, gherkins, tomato, red onion, lettuce, Swiss cheese, Lone Star coleslaw and aioli in an artisan sourdough bun. With chips & aioli.
Oven baked Free Range chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar style dressing. Topped with a free range poached egg. (anchovies optional)
Free Range Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw… in honour of the great man himself!
Free Range Chicken breast poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with buffalo chips and Lone Star coleslaw… a fair dinkum legend.
Grilled Free Range Chicken breast, onion jam, Swiss cheese, bacon, gherkins, tomato, red onion, lettuce and aioli in an artisan sourdough bun and straight-cut chips... like a rhinestone cowboy ♫
285g of premium-aged NZ ribeye, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
100% NZ premium grass-fed beef pattie, onion jam, Swiss cheese, bacon, gherkins, tomato, red onion, lettuce and aioli in an artisan sourdough bun served with straight cut chips... the ferrari of burgers!
250g of premium-aged NZ sirloin, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, fresh Chantilly cream and premium vanilla bean ice cream.
Mini pavs filled with fresh Chantilly cream. Served with premium vanilla bean ice cream, fresh fruit and berry coulis.
White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and premium vanilla bean ice cream. MILKYBAR® is a registered trademark of Société des Produits Nestlé S.A., Vevey, Switzerland.
Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
Guess what? All your meals come with a small coleslaw salad, plus a choice of chips, mashed potato or rice.
Tender strips of Free Range Chicken breast coated in seasoned breadcrumbs, cooked golden brown. (Also available as grilled Free Range Chicken.)
Flour tortilla filled with your choice of cheese and bacon or cheese and pineapple. Toasted and cut into wedges.
Three of our legendary pork ribs smothered in Barney’s sweet Lone Star hoisin, orange and sesame seed sauce ...finger licking good.
A NZ beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese.
Mini hot dogs on a stick, battered and flash-fried in the furnace. Served with tomato sauce.
Warm flour tortilla filled with roast Free Range Chicken, cheese, lettuce, tomato, cucumber, red onion, mayonnaise and Mum’s tomato relish... or leave the tortilla out and we'll make you a yummy chicken salad!