Western-American comfort food meets Kiwi classics - Lone Star is a favourite son of NZ's culinary family.
4:20pm - 10:00pm
Rugby World Cup Special
The Lone Star Rib Box Combo
15 Redneck Ribs, 6 Chicken Road Runners w aioli, a generous serving of Buffalo Chips, Large Lone Star Coleslaw, and a Baked Artisan Garlic Loaf.
Judge Roy Bean Dip
Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Chief's Chicken Nibbles
Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Prawn Star (ent)
Tiger prawn cutlets sautéed in garlic, chilli and coriander butter.
A Fist Full of Pizza
Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
Lone Star Artisan Loaf
A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Corn chips topped w our famous spicy bean mix, w your choice of Free Range Chicken, NZ beef, or both. Topped w grilled cheese and finished w salsa, sour cream, and jalapeños.
Vegetarian & Salads
Comanche Chicken Salad
Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional)
Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix, greens and rice. Topped with Lone Star burrito sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
Grilled lentil, pea and kumara pattie, onion jam, gherkins, swiss cheese, tomato, red onion, lettuce, Lone Star coleslaw and aioli in an artisan sourdough bun. Served with straight cut chips... the Godfather of vegetarian burgers!
Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce…
Lasoo of Hog
450grams of rolled NZ free farmed pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw… a fair dinkum Lone Star legend!
Prawn Star (main)
Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad… a true Lone Star classic!
Blue Pacific - Fish 'N Chips
Fresh fillets of market fish, cooked in a Steinlager beer batter and finished w a classic tartare sauce. Served w straight cut chips, and Lone Star coleslaw.
Lone Star is proud to serve our guests only 100% free range chicken. Chicken mains are available in the Lone Star classic serving (2 breasts). Just add 6.5
Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy Lone Star burrito sauce, sour cream and jalapeños. Served with chilli rice and Lone Star coleslaw.
Chicken thigh mixed with jalapeños, fresh herbs and sundried tomatoes. Topped with grilled cheese, Lone Star burrito sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
Honky Tonk Chicken
Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with buffalo chips and Lone Star coleslaw… world famous all around New Zealand!
Johnny Cash Stash
Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
G.C.B - Glen Campbell Burger
Grilled chicken breast, onion jam, Swiss cheese, bacon, gherkins, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips... 'like a rhinstone burger!'
100% NZ grass-fed beef pattie, onion jam, Swiss cheese, bacon, gherkins, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips… the Ferrari of burgers...
Stand By Your Lamb
Slow-roasted lamb shoulder, served with spring onion and feta mash, sautéed seasonal greens, roasted cherry tomatoes and a mint jus.
Lone Star Desserts
Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
The Milky Bar Pud
White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
Jack Daniel's Chocolate Fudge Pudding
A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
Our leendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
Sides 'n' Stuff
Free Range Eggs (2)
Lone Star Coleslaw
Buttered Mash Potato
Hey There Kids!
Guess what? All your meals come with a small coleslaw salad, plus a choice of chips, mashed potato or rice.
Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
Mini hot dogs on a stick, battered and flash-fried in the furnace. Served with loads of tomato sauce.
Warm flour tortilla filled with roast chicken, cheese, lettuce, tomato, cucumber, red onion, mayonnaise and Mum’s tomato relish.
Road Runner Special
Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese.
Juicy pork ribs smothered in Barney’s sweet Lone Star hoisin, orange and sesame seed sauce... lip smacking, finger licking, all the good things.