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Little India

Hungry for authentic and great tasting Indian takeaway? Little India Timaru's mouthwatering recipes will have you coming back for more.


68 The Bay Hill Timaru New Zealand
11:50am - 2:20pm 5:20pm - 9:50pm
036880561
Vegetable Samosa
$8.50

Flaky pastry, filled w diced potatoes, peas and cumin seeds, then fried golden brown. 2 pcs.

Vegan
Vegetarian
Dairy free
Pakoras
$7.50

Fresh vegetables dipped in a spiced chickpea batter and finished in hot oil.

Vegan
Dairy free
Onion Bhaji
$7.50

Onion rings dipped in a spiced chick pea batter and finished in hot oil.

Vegan
Dairy free
Paneer Aloo Tikki
$12.00

An interesting mixture of potatoes, home made Indian cottage cheese, onions and fresh coriander made into patties and finished in hot oil.

Vegetarian
Paneer Pakoras
$12.00

Homemade Indian cottage cheese layered w spinach, lightly dipped in a spiced chickpea batter and finished in hot oil.

Vegetarian
Paneer Tikkas
$17.00

Homemade Indian cottage cheese marinated in yoghurt and spices, skewered w green pepper and onions and roasted in the tandoor. 6 pcs.

Vegetarian
Tandoori Platter for 2
$30.00

Chooza tikkla, malai tikka, achaari tikka and barra kebab.

Vegetarian Platter for 2
$22.00

Consists of vegetable samosa, pakoras, onion bhaji, paneer pakoras, and paneer aloo tikki.

Vegetarian
Aloo Chaat
$15.50

A tangy and spicy mix of potato cubes, diced cucumber, tomato and onion, seasoned w cumin and chaat masala.

Vegetarian
Mixed Platter for 2
$27.00

Vegetable samosa, onion bhaji, barra kebab and tandoori chicken.

Tandoori Mushrooms
$15.50

Dipped in spicy garlic and yoghurt marinade and cooked in the tandoor. 8 pcs.

Vegetarian
Chooza Tikka
$12.00

Fillets of chicken marinated in yoghurt and spices overnight, then skewered and cooked in tandoor.

Malai Tikka
$13.00

Fillets of chicken marinated in yoghurt, crushed cashews, white pepper, cheese, fresh ground spices, then cooked in the tandoor. 3 pcs per portion.

Achaari Tikka
$13.00

Fillets of chicken marinated overnight in little India's own mix of yoghurt, mustard, fenugreek and onion seeds, then cooked in the tandoor. 3 pcs.

Tandoori Chicken
$15.00

Marinated w fresh herbs and spices, then skewered and cooked in the tandoor. Your choice of full or half size.

Vindaloo Curry
$19.50

Your choice of lamb, chicken, or prawn. Cooked w vinegar, capsicum and whole spices.

Murg Mumtaz (Butter Chicken)
$21.50

Half cooked the tandoori way and finished the curry way. crushed cashews, cream and spices.

Mango Chicken
$20.00

Succulent chicken cooked in the tandoor and finished in mango sauce.

Kadai Curry
$21.50

Your choice of chicken, lamb, or prawns. Cooked w crushed tomatoes, onions, cream and fresh coriander.

Bhuna Chicken
$21.00

Cooked w ginger, garlic, fresh coriander, capsicum, onions, and spices.

Bhuna Gosht
$24.00

Lamb cooked w ginger, garlic, onions, and spices.

Dairy free
Madras Curry
$19.50

Your choice of lamb or chicken. A hot curry, cooked w onions, ginger, garlic, and spices.

Dairy free
Saagwala Curry
$22.00

Your choice of chicken, lamb, or prawn. Spinach, tomatoes, ginger, garlic, and spices.

Dairy free on request
Korma
$21.00

Your choice of chicken or lamb, a mild dish, cooked in a creamy sauce made of almond paste, cream and spices.

Chilli Chicken
$22.00

Indo-Chinese influenced dish, chicken coated in cornflour and spices then fried. Cooked w capsicum, onion, spring onion and finished w soy sauce and chilli chutney. Served spicy.

Dairy free
Rogan Josh
$22.00

Lamb cooked w crushed spices.

Chicken Tikka Masala
$21.50

Cooked w cream, spices, and yoghurt.

Jhalfrezee Curry
$21.50

Your choice of chicken, lamb or prawn. Cooked w red capsicum, coconut milk, tomatoes, spring onions, and spices.

Dairy free on request
Bengali Fish
$24.00

Cooked w ginger, garlic, onions, tomatoes and freshly ground spices.

Malabari
$24.00

Your choice of fish or prawn.

Achaari
$21.50

Your choice of chicken or lamb, cooked w mustard oil, ginger, garlic, onion seeds, fenugreek seeds and spices, Indian pickle flavours, normally served hot.

Lamb Pasanda
$22.50

Sautéed onions, garlic, ginger, coriander, and tomatoes. Cooked w spices, yoghurt and cream.

Lamb Dhansak
$24.00

Cooked w lentils and vegetables, in a sauce tempered w coriander seeds, ginger, garlic, and perfected w cooked pumpkin.

Dairy free
Biryani
$23.00

Your choice of lamb, chicken, or prawn. Basmati rice cooked w chicken, lamb, or prawns. Infused w fresh spices and garnished w fresh coriander. Served w raita, mixed pickle, and papadoms.

Aloo Gobi
$17.50

Potatoes and florets or cauliflower cooked w cumin seeds, turmeric, coriander and spices.

Vegetarian
Dairy free
Aloo Saag
$18.00

Potatoes cooked w spinach and spices.

Vegetarian
Ganga Jamuna Subzi
$18.00

Fresh seasonal vegetables cooked w cumin seeds, turmeric, chopped tomatoes and spices.

Vegetarian
Subzi Bhaji
$18.00

Finely chopped seasonal vegetables cooked w garlic, ghee and a special mix of spices.

Vegetarian
Vegan on request
Malai Kofta
$19.00

Cottage cheese, potatoes and spices mixed together and then finished in hot oil and served w a creamy gravy made of crushed cashews.

Vegetarian
Chilli Paneer
$19.00

Indo-chinese influenced dish. Cooked w capsicum, onion, spring onion and finished w soy sauce and chilli chutney. Dish only served spicy.

Vegetarian
Palak Paneer
$19.00

Cottage cheese cooked w spinach and spices.

Vegetarian
Mattar Paneer
$19.00

Peas and cottage cheese cooked w tomatoes spices and herbs.

Vegetarian
Shahi Paneer
$19.00

Cottage cheese cooke w cream, tomatoes and crushed almonds.

Vegetarian
Daal Makhani
$17.00

Black lentils and kidney beans cooked w ghee and spices.

Vegetarian
Vegan on request
Paneer Shimla Mirch
$19.00

Cottage cheese cooked w capsicum, onions, tomatoes and spices.

Vegetarian
Bombay Aloo
$15.00

Diced potatoes cooked w cumin seeds and spices. This is a dry dish.

Vegetarian
Vegan on request
Tarka Daal
$16.00

Yellow lentils cooked w cumin seeds, ginger, garlic, tomatoes, turmeric.

Vegan
Amritsari Chole
$17.00

Chickpeas cooked w ginger, garlic, onions, and tomatoes. Finished w freshly ground spices and amchur.

Vegan
Khumb Mattar
$19.00

Mushrooms and green peas cooked w garlic, cream and spices.

Vegetarian
Aloo Mattar
$17.50

Potatoes and peas cooked w tomatoes and ground spices.

Vegetarian
Vegetarian Biryani
$21.00

Basmati rice booked w mixed seasonal vegetables. Infused w freshly ground spices and garnished w coriander. Served w raita, mixed pickle and papadoms.

Vegetarian
Aaloo Baingan (Seasonal)
$18.50

Sautéed eggplant and potato cooked w ginger, garlic, onions, and tomatoes. Finished w freshly ground spices.

Vegan
Poppadom
$2.00

4 pcs.

Raita
$5.00

Yoghurt mixed w cucumber and ground spices.

Mint Chutney
$5.00

Yoghurt mixed w mint, green chillies and spices.

Kechumber
$5.00

Diced onions, tomatoes, cucumber, coriander w a touch of lemon juice and spices.

Banana & Coconut
$5.00

Sprinkled w desiccated coconut.

Little India Chilli Chutney
$5.00

For the daring!

Mixed Vegetable Pickle
$5.00

Mango Chutney
$5.00

Tamarind
$4.00

Sweet tangy sauce.

Onion Salad
$5.00

Little India Salad
$9.00

Onions, cucumber, cabbage and tomatoes w lemon juice and a special mix or spices.

Naan
$4.50

Plain

Garlic Naan
$4.50

Keema Naan
$6.50

Lamb stuffing.

Onion Kulcha
$5.00

Naan w a stuffing of onions and spices.

Chicken Naan
$6.50

Naan w a stuffing of mildly spiced chicken

Paneer Kulcha
$5.50

Naan stuffed w homemade Indian cottage cheese.

Paneer & Garlic Kulcha
$6.00

Naan w garlic and cottage cheese.

Kashmiri Naan
$6.00

Naan w nuts and sultanas.

Vegetable Kulcha
$5.50

Stuffed w fresh vegetables and spices.

Tandoori Roti
$4.00

Wholemeal flour bread baked in the tandoor

Lacha Paratha
$5.00

Wholemeal flour naan baked in tandoor w ghee.

Aloo Parantha
$5.50

Wholemeal flour bread stuffed w potatoes, onions and spices.

Cheese Naan
$5.50

Cheese & Garlic Naan
$6.00

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