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Plant based organic goodness!
Banana, date, cacao, almond milk, vanilla, little bird’s trail clusters (Brazil Nuts, Pumpkin Seeds, Cashews, Cacao Nibs, Chia, Goji, Cinnamon, Ginger, Orange).
Grapefruit, lemon, kale, fennel, parsley, coriander, ginger, turmeric, chlorella.
Strawberry, goji, lemon, vanilla, house made cashew butter, coconut nectar, almond milk.
Blackcurrant, strawberry, blueberry, banana, raspberry, mulberry, lemon.
Foraged wild weeds, pineapple, banana, hemp spirulina, basil, mint, lemon.
Mango, lemon, coyo, cardamom, turmeric, dates and almond milk
Cacao, cashew ice cream, vanilla, our chocolate sauce, almond milk.
with cashew ice cream, cashew butter, maca and pumpkin brittle
Coffee, cashew ice cream, vanilla, our chocolate sauce, almond milk.
A delicious antioxidant rich breakfast. A blended bowl of mixed berries (Blueberries, Raspberries, Mulberries, Blackcurrants, Strawberries), organic berries and banana topped with grawnola & fresh house made coconut yoghurt. (It’s like a supersmoothie breakfast in a bowl with extras!).
Sprouted millet, buckwheat, quinoa, chia, flax & coconut are cooked at low temperatures to create this amazing bread. Served with a small side salad of fresh organic greens. Two toasted slices with your choice of:
Delicious chickpea and kimchi pancakes. Crispy on the outside perfectly soft in the middle & topped with mixed greens and radish salad with spicy sweet chilli and cashew aioli.
Spiced cinnamon waffle with , fresh berries, walnuts, coconut cream & rosemary glaze.
Kale, Mint, Basil, Coriander, Parsley, Cucumber, Celery, Bok Choy, Fennel, Broccoli, Iceberg Lettuce, Lemon, Green Apple, Wheatgrass, Ginger.
Carrots, Tangelo, Turmeric, Lemon, Goji.
Beetroot, Carrot, Green Apple, Lemon, Ginger
Cucumber, Spinach, Fresh Coconut Water, Lemon, Ginger, Spirulina.
Tangelo/Orange, Lemon, Ginger, Turmeric, Oregano, Cayenne Pepper.
Crafted with pure alkaline NZ spring water, all organic ingredients, and lovingly charged with the harmonic frequency of "OM" - Ginger or Lavender & Blackcurrant flavour
A lightly sparkling organic kefir soda with low sugar. Choose from Mandarin Yuzu or Raspberry Hibiscus
Small batch-brewed locally in Grey Lynn using only four ingredient - tea, filtered water, kombucha culture and sugar. Choose from earl grey tea, gunpowder green tea or Kenyan purple tea.
Our famous ever changing sampler bowl. Eggplant, olive, macadamia ricotta rolls. Sprouted lentil tabbouleh with cauli, tomato, cucumber, LB activated almonds. Iceberg wedge with Sumac & yoghurt dressing.
A fermented quinoa, brown rice, spinach & spirulina crepe filled with an abundance of fresh herbs and veggies including; pickled turmeric carrots, avocado*, greens, bean sprouts, herbs, radish, crispy chili cashews, fresh chili and a Vietnamese dressing.
A chia, lentil & mushroom patty with beet pickle, onion, vegan BBQ sauce, cashew mozzarella, pepper mayo. Served in a lettuce bun with kale chips.
Asian veggie and kelp noodles, sprouts, avocado, sweet pickled black beans. Little Bird seaweed almonds + kimchi vinaigrette
Fermented lentil pancake with avocado, tomato, Kelmarna greens, sauerkraut, cucumber pickles, fresh green chutney, coconut nut cheese.