Spinach, potato, and cauliflower mixed in a homemade chickpea flour batter and deep-fried.

Deep-fried homemade pastry case filled w a mixture of potatoes, green peas, and spices for flavour.

Strips of onion and silverbeet mixed in a chickpea flour batter and deep-fried.

Paneer, potato, minced vegetables and spices mashed into patties and fried.

Button mushrooms marinated in a mild homemade Kashmiri masala paste and skewed in tandoor. .

Prawns marinated in homemade Kashmiri tandoor masala, lemon juice, salt and pepper skewed in tandoor. 8 Prawns served.

Lamb chops marinated overnight in our Kashmiri tandoor marinade and cooked in tandoor.

Two pieces each of samosa, onion bhaji, achaari chicken tikka and lamb tikka. Served w minty yoghurt sauce.

1x Mixed Platter for 2. Your choice of two mains 3x Plain naan Large portion of rice to share 1x Raita, 4Pcs Pappadoms. Minimum of 30 - 40 minutes cooking time. Feeds 2- 3 people. (*Depends on persons consumption)

Aromatic rice tossed with freshly ground mild spices, green peas, nuts, herbs and finished with a touch of curry sauce. (* Not Dumpukht Biryani). At least 30 minutes preparation time.

Aromatic rice tossed with freshly ground mild spices, green peas, nuts, herbs and finished with a touch of curry sauce. (* Not Dumpukht Biryani).

Butter sauce served with rice. (500 ml Regular).

A favourite Indian delicacy finely cooked w a premium balance of tomato, spices, cashew and cream married together for a melt in your mouth curry.

Seasonal mixed vegetables cooked w cumin, ground turmeric, coconut and ground spices. Add Lamb for $2.00 extra!

A favourite Indian delicacy finely cooked w a premium balance of tomato, spices, cashew and cream married together for a melt in your mouth curry.

Spicy and tangy dish w Portuguese influence. Cooked w ground spices, capsicum and potato.

Spicy and tangy dish w Portuguese influence. Cooked w ground spices, capsicum and potato.

Spicy and tangy dish w Portuguese influence. Cooked w ground spices, capsicum and potato.

Nawabi sauce made from a fine combination of cashew, almond, coconut and selected mild spices.

As the name suggests, cooked for the royals - a delicate and fine combination of almond, cream and coconut.

As the name suggests, cooked for the royals - a delicate and fine combination of almond, cream and coconut.

As the name suggests, cooked for the royals - a delicate and fine combination of almond, cream and coconut.

Cubes of chicken pieces cooked in a sweet and mildly spiced mango sauce.

Made world famous by the British. Tender lamb pieces cooked in a yoghurt based sauce w tomato, onion and mild spice.

A royal favourite. Lean lamb pieces slow cooked with fried onions, green cardamom and flavoured w chef's special garam masala.

A green Indian curry. Cooked in a puree of spinach, tomato, onion and mild spices.

Lamb cooked in a puree of spinach with tomato, onion, ginger, garlic and mild spices.

Prawns cooked in a puree of spinach with tomato, onion, ginger, garlic and mild spices.

A semi-dry delicacy, cooked in a fusion of tomato, capsicum, onion, coriander seeds.

A semi-dry delicacy, cooked in a fusion of tomato, capsicum, onion, coriander seeds.

A semi-dry delicacy, cooked in a fusion of tomato, capsicum, onion, coriander seeds.

A mouth-watering dish from Kerala, carrying the flavour of coconut and black mustard seeds. Cooked w juliennes of onion, capsicum, ground turmeric and mild spices.

Chicken cooked with roasted ground spices, capsicum, onion and herbs. A semi dry dish goes well with tandoor breads.

Cooked w an abundance of onion, capsicum, spices, ginger, and garlic.

Crispy fried boneless chicken pieces tossed w onion, ginger, garlic and capsicum in mild spiced chilli and soy sauce. (*Contains Gluten)

Coconut based curry cooked w capsicum, ginger, garlic, ground turmeric, tomato and mild spices.

Coconut based curry cooked w capsicum, fresh ginger, garlic, turmeric, tomato and mild spices.

Coconut based curry cooked w capsicum, ginger, garlic, ground turmeric, tomato and mild spices.

South Indian dish cooked w special Madras masala, chopped onion, ginger and finished w coconut.

South Indian dish cooked w special Madras masala, chopped onion, fresh ginger and finished w coconut.

South Indian dish cooked w special Madras masala, chopped onion, ginger and finished w coconut.

A favourite Indian delicacy. Mixed Vegetables cooked with a premium balance of tomato, spices, cashew and cream married together for a melt in your mouth curry.

Sauteed dices of potatoes cooked in a puree of spinach and spices.

A favourite Indian delicacy. Potatoes cooked with a premium balance of tomato, spices, cashew and cream married together for a melt in your mouth curry.

Cottage cheese cooked in spinach puree w hand-picked spices and tomatoes.

A favourite Indian delicacy. Paneer finely cooked with a premium balance of tomato, mild spices, cashew and cream married together for a melt in your mouth curry.

Mushrooms and green peas cooked in cream and onion sauce.

Sauteed lean eggplants cooked w potatoes, tomatoes, turmeric, and handpicked spices.

Homemade cottage cheese served in a delectable creamy butter and almond sauce.

Paneer cooked in a creamy nawabi sauce made w the richness of fine almond and mild spices.

Cottage cheese cubes cooked in a fusion of tomato, capsicum, onion, coriander seeds and mild spices.

Cottage cheese cubes, green peas and diced potato cooked w onion, cumin seeds, tomato and crushed fenugreek leaves in a creamy sauce.

As the name suggests, cooked for the royals - a delicate and fine combination of almond, cream and coconut.

Fried dumplings of grated cottage cheese (Paneer), potato, and mild spices, served under a creamy nawabi sauce and flavoured with fine ground almond.

As the name suggests, cooked for the royals - a delicate and fine combination of almond, cream and coconut.

Black lentils and kidney beans cooked w sauteed ginger, garlic, tomato and finished w cream, mild spice and butter.

Yellow lentils cooked w sauteed cumin seeds, chopped onion, tomato, ginger, garlic, ground turmeric and spices.

Mixed vegetables cooked in a puree of spinach with tomato, onion, ginger, garlic and mild spices.

A green Indian curry. Cooked in a puree of spinach, tomato, onion, ginger, garlic and mild spices.

A semi-dry delicacy, cooked in a fusion of tomato, capsicum, onion, coriander seeds.

A semi-dry delicacy, cooked in a fusion of tomato, capsicum, onion, coriander seeds.

Paneer cooked in a nawabi sauce made from a fine combination of cashew, almond, coconut and selected mild spices

Coconut based curry cooked w capsicum, ginger, garlic, ground turmeric, tomato and mild spices.

Coconut based curry cooked w capsicum, ginger, garlic, turmeric, tomato and mild spices.

South Indian dish cooked w special Madras masala, onion, ginger and finished w coconut.

Cooked w special Madras masala, chopped onion, ginger and finished w coconut.

Cucumber and mild spices mixed yoghurt sauce.

Mint and mild spices mixed yoghurt sauce.

Sweet and mild spiced mango chutney.

Onion sliced and served w lemon and mild spice dressing.

Steamed mixed vegetables tossed w ground turmeric, cumin and garnished w coriander and butter.

Leavened bread made of white flour.

Leavened bread made of white flour and buttered.

Wholemeal flour bread baked in tandoor.

Wholemeal flour bread baked in tandoor and buttered.

Wholemeal flour bread sprinkled w garlic granules and baked in tandoor.

Leavened bread sprinkled w garlic granules, tandoor baked and buttered.

Flaky bread made of wholemeal flour and buttered.

Wholemeal bread stuffed with potato, chopped onion, mild spices and tandoor baked.

Cottage cheese (Paneer),onion and mild spices stuffed naan.

Sultana, nuts and coconut stuffed naan.

Cheese stuffed naan.

Cheese stuffed naan sprinkled w garlic granules on top.

Spiced lamb mince and onion stuffed naan.

Tandoori chicken tikka mince, onion and spices stuffed naan.

Naan bread stuffed w cheese and chilli flakes.

Tandoori chicken mince, cheese and chopped onion filled naan bread.

Aromatic basmati rice tossed with green peas, onion and strips of tandoor cooked chicken pieces and mild spices.

Aromatic basmati rice tossed with mixed vegetables, ground turmeric and mild spices.

Steamed long grain aromatic rice.

Dumplings made of milk and flour and deep-fried. Served warm in cardamom flavoured sweet syrup.

Naan bread stuffed w delicious chocolate and cooked in tandoor.

A mango based yogurt drink

Your choice of 1x main, rice, plain naan and 330ml fizzy drink. All mains are of lunch size.