‘Nuoc mam’ infused chicken wings (4pcs).

Home-made pork dumplings. Served steamed or fried (4pcs).

Grated Hanoi salad w your choice of beef, chicken, or vegetarian.

Seared tenderised beef marinated overnight in garlic, lemongrass, and pepper.

Crispy five-spiced pork.

Hanoi deep-fried spring rolls (3pcs).

Salmon summer rolls (3pcs). Your choice of salmon or vegetarian.

Salmon stew clay-pot simmered in galangal, lemongrass, and fish sauce. Includes pork belly. Served w rice.

Hot beef stew. Beef seasoned w homemade five-spice powder, stewed in coconut juice, carrot, and lemongrass. Served w rice or bread.

Stir-fried cashew chicken and seasonal vegetables. Served w jasmine rice.

Southern style sautéed beef noodles. Sliced sautéed beef, bean sprouts, and minced garlic. Served w fresh salad, peanuts, shallots, and light homemade fish sauce.

Vietnamese pancake w bean sprouts, prawn, and pork belly.

"Pho" Hanoi style Noodle Soup. Your choice of beef, chicken, or sautéed beef.

A sweet, glutinous, sticky rice.