Pork belly, pickled cucumber, hoisin ketchup, peanuts, and coriander.
Fried chicken, mango curry sauce, lettuce, and pickled mango chutney.
Beef brisket, black bean sauce, and Korean chilli sauce. Served w pickled carrot.
Pork belly, ssamjang chilli sauce, and pickled red capsicum. Topped w spring
Fried pork belly, sweet & sour sauce, and pickled pineapple. Topped w
Panko hoki, tartare sauce, and ketchup. Served w salt & vinegar chips.
Wheat noodles, chicken, sesame & peanut sauce, cucumber, and lettuce.
chicken parfait, dukkah, and fried buns. Topped w plum sauce.
sage & onion stuffing, chicken gravy, black vinegar.
w charcoal hoisin sauce.
Fried cauliflower, Thai green curry sauce,
plum sauce, and spring onions. Topped w fried shallots
Wheat noodles, szechuan pork mince, and
mustard greens. Topped w mushrooms.
Truffle oil fries, mushroom gravy, and tofu curds. Topped w
Korean fried chicken your choice of sauce.
Wafu dressing, seasonal green leaf mix,
pickled fennel, and apple & daikon. Topped w sesame seeds,
Hoisin ketchup, Korean seasoning.