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Fresh fish, fresh content. Serving the best fish and chips in Wellington.
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Delicious firm white fillets w a large flake and medium oil content.
Classic kiwi species that sells out fast! Delicate fillets w a sweet meaty flavour.
Highly popular fish - this classic kiwi species sells out fast so if you are reading this, add to your basket quick Delicate white fillets with medium flake.
Firm pink fish w a high-fat content. Grilled and cooked slightly under, for best flavour, and texture.
Iconic kiwi species. Delicate white fillets w a medium sized flake, and subtle flavour.
These are our famous hand cut chips. These can be cooked separately in our gluten-free fryer if necessary.
These can also be cooked separately in our gluten-free fryer if necessary.
Pickled red cabbage, ginger, coriander, and a crispy shallot salad. Topped w confit garlic aioli.
Quinoa, vegetable, and chickpea patty. Includes guacamole, lettuce, tomato, red onion, and beetroot relish.
Cucumber, capsicum, spring onion, sesame seeds, coriander, chili, coconut, and kimchi mayo.
Southern style spiced floured breast. Free-range Waitoa chicken, chipotle mayo, and guacamole. With crispy lettuce, red onion, and tomato.
Grilled Zany Zeus halloumi, beetroot hummus, rocket, and harissa relish.
Handmade NZ beef pattie, gherkin, cheese, aioli, and rocket sauce. With crispy lettuce, red onion, and tomato.
Your choice of beer battered or gluten-free.
Jalapeno peppers stuffed w cream cheese, mozzarella, lime, and coriander. Lovingly handmade at The Chippery.
Panko crumbed free-range Waitoa chicken strips.
Island Bay Butchery Bavarian-style sausage.
Your choice of sea salted or w cinnamon sugar.
With extracts from Tahitian vanilla.
Vanilla creme and dark chocolate bits.
Lightly salted creme caramel.
With raspberries from Chile.
With premium select dark chocolate.
With real seeded passionfruit.