$5.00
2pcs. Pastry stuffed w spicy potato and peas.
$6.50
Fresh vegetables smothered in chickpea batter, then deep fried until golden.
$10.90
Boneless pieces of chicken marinated w Indian spices and grilled in our tandoor oven. Served w salad.
$13.90
Served w lemon, a mixed summer salad, and aioli.
$22.90
Selection of tandoori chicken, murg malai kebab, fish pakora, and prawn pakora.
$10.50
Battered w chickpea flour, and spices. Deep fried until golden. Your choice of paneer, prawn, or fish pakora.
$18.90
Samosa, onion bhaji, chicken tikka, and seekh kebabs.
$11.90
Spring chicken marinated and char grilled in a clay oven. Served w a summer salad.
$17.90
Boneless pieces of chicken cooked w capsicum, and onion.
Sliced onion rings dipped in chickpea batter, then deep fried until golden.
Cottage cheese marinated w Indian spices, then grilled in our tandoor oven. Served w salad.
$19.90
Selection of tandoori chicken, chicken tikka, seekh kebab, and murg malai kebab. Served w salad.
Selection of samosas, pakora, onion bhaji, and paneer tikka.
$3.90
Your choice from a wide variety of Naan.
$5.90
Stuffed w potatoes and green peas.
$2.90
Made w wholemeal flour.
Mixed dry fruit and nuts.
$16.90
Marinated chicken fillets roasted in our tandoor oven. Cooked in a creamy tomato gravy.
Chicken cooked w garlic, ginger, capsicum, onion, and toasted nuts.
Cooked w vegetables in sweet and sour sauce.
Cooked w cashew, almond, and sultana gravy. A particularly mild Indian dish.
Cooked w mango pulp, Indian spices, and an Indian white cashew nut gravy.
Tender chicken fillets roasted in our tandoor oven. Cooked w onion, capsicum, and spices.
An exotic Indian curry. Chicken skilfully blended w onion, and sweet mango chutney.
Boneless pieces of chicken cooked w onion, tomato, and yogurt. Served w mint sauce.
An exotic blend of mild Indian spices. Ginger, onion, capsicum, fresh coriander, and tomato.
Chicken cooked w coconut milk and southern Indian spices. A dish that does wonders to your taste buds.
An exotic Indian curry. Chicken skilfully blended w spinach.
A dish unique to Goa, India. Not for the faint-hearted. A thick, spicy curry.
Cooked w coconut and spices. A dish that does wonders for your tastebuds.
Cooked w cashews, almond, sultana gravy, and mild spices.
$18.00
Cooked w onion, coriander, and basmati rice. Your choice of beef, lamb, or chicken biryani.
$15.90
Mughlai style basmati rice cooked w saffron, coriander, onion, and spices.
$14.90
A dry blend of potatoes and cauliflower.
Cottage cheese cooked in a rich, creamy, buttery gravy. Served w basmati rice.
Lentils cooked w ginger, onion, tomato, and coriander.
Tender succulent vegetable balls made of dried fruit, nuts, and cheese. Simmered in cashew gravy.
Cooked w cashews, almonds, sultana gravy, and very mild spices.
Thick curry cooked w capsicum, onion, fresh coriander, and spices.
Vegetables cooked in a dry blend of tomato, w sweet and sour gravy.
Spring potatoes sauteed w fenugreek, cumin, and spices.
Chickpeas cooked w onion and tomato curry masala sauce.
Mushrooms and green peas in a smooth onion, and tomato-based sauce.
Spinach puree cooked w homemade cheese, and mild spices.
Homemade cheese cooked w onion, and nut gravy.
A variety of vegetables cooked w mild spices.
$3.50
Lime, mango, and chili.
$6.90
$2.50
Cucumber and yogurt.
$4.90
Cooked w cumin.
Vegetarian
Gluten Free 
Dairy Free
Gluten Free On Request
Vegan On Request
Vegetarian on request
Vegan