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At Curry Bhavan we want to ensure that your dining experience is unforgettable. We're a delicious little Indian restaurant based in Hamilton East.
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Marinated in yogurt, ginger garlic, spices, and lemon juice cooked to perfection in tandoor. One whole chicken cut into small pieces.
8pcs. Chicken pieces marinated w spices and herbs, deep fried.
Homemade cheese cubes, onions, and bell pepper, marinated in our special sauce and cooked in tandoor.
8pcs. Chicken supreme, marinated in mild cream sauce w herbs cooked in tandoor.
A selection of chicken tikka, lamb seekh kebab, chicken malia tikka, and fish tikka.
4pcs. Minced lamb mixed w onion, spices, fresh herbs, cooked to perfection.
2pcs. Triangular flour shells filled w green peas, nuts, and potatoes deep fried. Served w chutney.
6pcs. A fine combination of spinach, cottage cheese, and ginger w fine herbs.
10pcs. Deep fried onion rings dipped in a flour batter. Served w chutney.
8pcs. Succulent pieces of chicken, marinated in special tandoor marinade and cooked in tandoor.
Chicken tikka cooked in a creamy tomato gravy.
Chicken sautéed w thick cut pieces of onion and capsicum, cooked in onion gravy and spices.
Boneless supreme of chicken, cooked in creamy sauce w a selection of mild spices and sprinkled with nuts.
Boneless chicken pieces cooked in a coconut based gravy w onion, ginger, and garlic paste.
Boneless pieces of chicken prepared w special vindaloo paste and carefully selected spices.
Chicken cooked according to traditional Chettinadu recipe. Black pepper, garlic, ginger, and herb based chicken curry.
Boneless chicken pieces, prepared traditionally in special spices and herbs. Sautéed twice w sliced onions to create a unique flavour.
Tender pieces of chicken cooked in subtly flavored spinach, ginger, garlic and spices.
Chicken cooked w mint, spinach, coriander, curry leaves, and other spices.
Chicken, capsicum, and onion. Cooked in onion and tomato gravy.
Boneless chicken cooked with jal cut onion, capsicum, and diced tomato. Topped with boiled egg.
Traditional Indian chicken curry.
Tender pieces of chicken cooked in mango juice.
Chicken tikka cooked in thick sauce w fresh tomatoes and oriental spices.
Succulent chicken preparation in creamy onion based gravy, flavoured w crushed black peppercorns.
Eggplant slices cooked w cream milk and other spices.
Cottage cheese, onion, and capsicum, seasoned w spices and cooked in onion gravy.
Cottage cheese cooked in spinach and exotic spices.
Cottage cheese cooked in creamy sauce and cashew nut paste, with a selection of mild spices and garnished w dry nuts.
Dumplings of cottage cheese and potatoes, cooked in a cashew gravy.
Cubes of cottage cheese cooked in a tomato and cream gravy.
Grilled cottage cheese cooked in creamy gravy.
Spiced and creamy curry w peas, and cottage cheese.
Assorted vegetables cooked in cashew nut gravy w a subtle fragrance of rose water.
Sliced mushroom cooked in onion and tomato based gravy and fresh cream.
Mushroom pieces prepared traditionally in special spices and herbs. Sautéed twice w sliced onion, and garnished with dry nuts.
Spiced and creamy curry w peas and mushroom.
Fresh vegetables tossed in spicy masala w bell peppers, and red onion.
Black and yellow lentils cooked on a slow heat. Seasoned w sautéed onions, ginger, tomatoes, and garnished w coriander.
Yellow lentils and spinach, cooked w Indian spices.
Black lentils stewed, seasoned w butter, spices, and garnished with a dash of cream.
Chickpeas cooked in onion and tomato based gravy.
Potato and cauliflower cooked in onion and tomato gravy.
Potato cooked in tomato and onion based gravy w garlic, ginger, and jeera.
Eggplant slices cooked w Indian spices and masala.
Okra prepared traditionally in special herbs and spices, and sautéed twice w spice onions.
Okra cooked in a coconut based gravy w onions.
Lamb cooked w onions, fresh crisped capsicum, tomatoes, and mushrooms.
Lamb prepared traditionally in special spices and herbs, sautéed twice with sliced onions to create a unique flavour.
Lamb cooked w jal cut onion, capsicum, and diced tomato. Topped w boiled egg.
Lamb cooked w mint, spinach, coriander, curry leave, and other spices.
Tender pieces of lamb cooked in subtly flavored spinach, ginger, garlic, and spices.
Lamb cooked w crushed spices in tomato based gravy.
Lamb sauteed w thick cut pieces of onion and capsicum, cooked in onion gravy, and spices.
Lamb cooked in a coconut based gravy w onion, ginger, and garlic paste.
Lamb prepared w special vindaloo paste and carefully selected spices.
Lamb cooked according to traditional Chettinadu recipe. With black pepper, garlic, ginger, and herb based chicken curry.
Lamb cooked in creamy sauce w a selection of mild spices, and sprinkled with nuts.
Tender pieces of beef cooked in subtly flavoured spinach, ginger, garlic, and spices.
Beef cooked in creamy sauce w a selection of mild spices, and sprinkled with nuts.
Beef cooked aaccording to traditional Chettinadu receipe. With black pepper, garlic, ginger, and herb based chicken curry.
Beef prepared w special vindaloo paste and carefully selected spices.
Beef cooked in a coconut based gravy w onion, ginger, and garlic paste.
Dosa stuffed w fried chicken pieces, onions and soya sauce.
Dosa stuffed w cheese, and masala.
Dosa stuffed w spicy shredded chicken masala.
Dosa stuffed w grilled cottage cheese masala.
Dosa stuffed w grilled cottage cheese masala.
Dosa stuffed w potatoes, onion sauce, and coconut sauce.
Dosa made w eggs.
Dosa made w potatoes.
Crispy pancake made w fermented lentil and rice flour.
Whole prawns cooked w onion, capsicum, and green chillies in soya sauce.
Vegetable balls cooked in special Manchurian sauce.
Cottage cheese cooked w onion, capsicum, and green chillies in soya sauce.
Boneless chicken cooked w garlic, and spices.
Chicken cubes cooked in special manchurian sauce.
Pieces of chicken cooked w onion, capsicum, and green chillies in soya sauce.
Pieces of chicken cooked w onion, capsicum, and green chillies in soya sauce.
Traditional Indian wheat flour flat bread.
Keema Naan
A flaky thick bread, enriched w butter.
Naan stuffed w dry fruits, and cherries.
Naan stuffed w cottage cheese, and coriander. (Aloo and Gobi available)
Naan stuffed w cheddar cheese.
Naan stuffed w filling of potatoes, and peas.
Famous Indian hot bread coated w butter.
Traditional Indian bread stuffed w garlic, and coated w butter.
Famous Indian hot bread.
Boneless cubes of chicken cooked w superior quality Indian Basmati rice.
Boneless cubes of lamb cooked w superior quality Indian Basmati rice.
Mixed vegetables cooked w superior quality Indian Basmati rice.
Prawn cooked w superior quality Indian Basmati rice.