w vermicelli, mint, and coriander.
chargrilled w sea salt and sumac
w chives, coriander, lettuce, and peanut nahm prick.
w roasted cashews, red cabbage, and coriander.
Zucchini noodles, baby cos lettuce, pickled carrot, cucumber, coriander, thai basil, mint, jalapeño, roasted peanuts, and nuoc cham dressing.
Baby cos lettuce, vietnamese mint, sprouts, granny smith apple, pickled carrot,
ginger, & nuoc cham dressing.
Red cabbage and onion pickle, cucumber, carrot and coriander.
Pickled carrot, daikon, coriander, kecap manis, and sriracha mayo.
Minced chicken, prawn, spring onion, garlic, ginger, coriander, soy, and a sweet & spicy mayo.
Minced chicken & prawn, spring onion, garlic, ginger, coriander, soy. Served w a sweet & spicy mayo.
Pork, chive, garlic, and ginger. Served in hot & sour chilli oil
Shiitake mushrooms, savoy cabbage, garlic, ginger, and plum sauce.
Spinach and cashew pesto, pickled ginger, and soy sauce.
Served w mushroom, leek, bamboo, peanuts and a red vinegar dipping sauce.
Galangal, bamboo, and lemongrass.
Smoked tofu, cashews, wong bok cabbage, chilli, coriander, ginger, sweet chilli sauce.
Spring onion, coriander, kaffir lime, and sweet chilli soy.
Served w berry coulis.
Served w cucumber sticks and spicy peanut sauce.
Teriyaki glaze, and cucumber chilli soy.
Green beans, spring onion, kaffir lime, lemon & chilli, w a nahm prik dipping sauce.
Served w peanut and cucumber dipping sauce.
Sweet & sour plum sauce.
Served w wasabi mayo.
Served w green chilli, garlic, lemon zest, turmeric, thai basil & mint mayo.
Served w sweet chili dipping sauce.
w sweet chili sauce.
Served w bang-bang vegan mayo.
Served w cherry tomatoes, peas, and beans.
Chicken, coconut cream, and chow spice mix w coriander and spring onion.
Garam masala roasted pumpkin, bamboo, cherry tomatoes, coriander, spring onion, and roast cashews
Served w cherry tomatoes, bamboo shoots, pineapple, beans, and thai basil.
Served w kumara, coriander and roasted peanuts.
Served w Roast vegetables, kaffir lime, tofu, and coriander.
Served w satay sauce
w sweet garlic soy
Served w tankatsu sauce.
Banana, nutella, and salted caramel sauce.