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Chow serves Fresh Asian Cuisine. Fantastic vegetarian and vegan dishes as well as gluten and dairy free options. 2 for 1 Specials available on Mondays.
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tofu strips, mung beans, mint, coriander, capsicum, cherry tomatoes, tapioca crisps, nuc cham dressing.
w roasted cashews, red cabbage, and coriander.
Baby cos lettuce, vietnamese mint, sprouts, granny smith apple, pickled carrot, ginger, & nuoc cham dressing.
Tender five spice pulled jackfruit with our punchy bang-bang vegan mayo
Red cabbage and onion pickle, cucumber, carrot and coriander.
Pickled carrot, daikon, coriander, kecap manis, and sriracha mayo.
Served w mushroom, leek, bamboo, peanuts and a red vinegar dipping sauce.
white button mushrooms,garlic,spring onion,soy sauce & vegan cream cheese, with plum sauce
Served w berry coulis.
Minced chicken & prawn, spring onion, garlic, ginger, coriander, soy. Served with cucumber chilli soy dipping sauce
Spinach and cashew pesto, pickled ginger, and soy sauce.
Pork, chive, garlic, and ginger. Served in hot & sour chilli oil
garlic, ginger, chill orange ponzu sauce
with cucumber & lime chili sauce
Potato, green chilli, coriander, ginger & garlic with nam prik dipping sauce
Served w cucumber sticks and spicy peanut sauce.
Served with Spring onion. chow pickles, hoisin sauce
Teriyaki glaze
Served w Roast vegetables, kaffir lime, tofu, and coriander.
Served w cherry tomatoes, peas, and beans.
Served w kumara, coriander and roasted peanuts.