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Chow serves Fresh Asian Cuisine. Fantastic vegetarian and vegan dishes as well as gluten and dairy free options. 2 for 1 Specials available on Mondays.
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vietnamese mint, coriander, spring onion, chilli soy dessing
w roasted cashews, red cabbage, and coriander.
pork basil, oyster, hoisin sauce, served in lettuce cups, lime
Baby cos lettuce, vietnamese mint, sprouts, granny smith apple, pickled carrot, ginger, & nuoc cham dressing.
tofu strips, mung beans, mint, coriander, capsicum, cherry tomatoes, tapioca crisps, nuc cham dressing.
Tender five spice pulled jackfruit with our punchy bang-bang vegan mayo
Pickled carrot, daikon, coriander, kecap manis, and sriracha mayo.
Red cabbage and onion pickle, cucumber, carrot and coriander.
garlic, ginger, chill orange ponzu sauce
Spinach and cashew pesto, pickled ginger, and soy sauce.
Galangalprawn dumplings served in laksa sauce with lemongrass, candlenut & crushed egg.
Served w berry coulis.
Pork, chive, garlic, and ginger. Served in hot & sour chilli oil
Minced chicken & prawn, spring onion, garlic, ginger, coriander, soy. Served with cucumber chilli soy dipping sauce
Served w mushroom, leek, bamboo, peanuts and a red vinegar dipping sauce.
white button mushrooms,garlic,spring onion,soy sauce & vegan cream cheese, with plum sauce
Served with Spring onion. chow pickles, hoisin sauce
Potato, green chilli, coriander, ginger & garlic with nam prik dipping sauce
Served w cucumber sticks and spicy peanut sauce.
with cucumber & lime chili sauce
Chicken, fennel, coconut cream, and cherry tomatoes.
Served w kumara, coriander and roasted peanuts.
Served w Roast vegetables, kaffir lime, tofu, and coriander.
Served w cherry tomatoes, peas, and beans.
Served w satay sauce
w sweet garlic soy
Served w tankatsu sauce.