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Whanganui's famous Castle Restaurant brings you great flavours from India, right here in Whanganui.
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Available from 4:20pm to 9:50pm
3pcs. Crispy pastry filled w seasoned potatoes, peas, and dry fruits. Deep fried till golden brown. Served w chutney.
5 pcs of tandoori poppadoms. Served w chutney.
Famous Indian Street Food Golgappa stuffed with masala mash potato’s, Yoghurt and drizzled with tamarind chutney.
Crunchy paneer bites the way you remember them.
Cut onions mixed w chickpea flour and spices.
4Pcs chicken winglet, marinated in our chef’s secret sauce and deep fried. Served w szechuan sauce.
Fried chicken cubes cooked the Indian street food style way, served w schezwan sauce.
Only one word for this recipe, they are Yummy.
Spicy dish originating from South India, flavoured with honey and sesame seeds.
Momos cooked with Onion, Capsicum and Green Chillies in a special sweet and tangy Sauce.
Chow mien mixed served with your choice of chicken or vegetables.
Spicy Chicken dish originating from south India using Mustard seeds and Curry Leaves.
Paneer cooked with Onion, Capsicum and Green Chillies in a special sweet and tangy Sauce.
Crunchy soy bean chaap fried the way you remember them.
Tandoor oven roasted chicken thigh marinated in authentic tandoor marinade.
NZ lamb rack marinated with chef’s secret spices and cooked into Tandoor.
Paneer (Indian cottage cheese) packed with bold flavours and spices, making it delicious with Sashlik and satisfying options for vegetarians.
Salmon will transport your taste buds to the vibrant streets of India.
Textured tender soya chaap (textured soy protein) marinated in a rich and creamy malai (cream) with aromatic spices.
Chef's signature dishes.
Charcoal roasted hot spiced chicken served w a delightful sauce.
New Zealand’s famous rack cooked w Indian spices and a kiwi style creamy gravy.
Tandoori Salmon fillet cooked in a rich and creamy curry sauce, infused with aromatic spices.
Tender goat pieces on the bone slow cooked in an authentic and traditional manner.
Experience the famous dish of Punjab with rich and earthy flavours of this traditional dish. Perfect for a hearty and satisfying meal.
Choose between Chicken, Lamb & Prawn
Delhi style butter chicken, lamb or prawn, everyones favourite!
Your choice of meat tikka cooked in thick tomato gravy, with plenty of OOMPH in it.
Your choice of meat cooked in rich gravy w special herbs, spices, and cashew nuts.
A delightfully flavoured curry w your choice of meat and spiced tomato sauce studded w onion and peppers, garnished w fresh coriander
Mild spicy meat of your choice in mango gravy tempered w mustard seeds and finished w fresh cream.
Your choice of meat sauteed with thick cut pieces of onion and capsicum cooked in onion gravy and spices, w a dash of cream.
Your choice of meat slow cooked in pureed spinach gravy.
South Indian style curry w your choice of meat.
Your choice of meat cooked in authentic vindaloo gravy.
Your choice of meat cooked rogan Josh style.
Soyabean Chaap cooked in thick onion tomato gravy flavoured with Coriander.
Soyabean Chaap cooked in creamy sauce flavoured with Pepper, Cardomom and light spices.
Black lentils stewed, seasoned w butter and spices.
Paneer, diced onion, and capsicum seasoned w spices, and cooked in an onion gravy.
Paneer cooked in creamy butter gravy.
Fried Potatoes and Cauliflower cooked in an authentic and Homely style.
Soyabean Chaap cooked in pure Indian style Butter Gravy.
Yellow lentils cooked on slow heat, seasoned with onion, ginger, garlic, tomatoes and Cumin.
Okra shallow fried and tossed in dry Masala flavoured with dry coriander.
Paneer and cardamom powder balls, cooked in cashew gravy.
Chick-Peas cooked in thick gravy.
Paneer cooked in creamy butter gravy.
Paneer simmered in simmered spinach gravy.
Paneer cooked in cashew gravy flavoured w saffron.
Mixed vegetables cooked in an exotic cashew gravy.
Mixed vegetables, capsicum, and onion cooked in an onion and tomato gravy.
Potatoes sautéed in special Indian spices.