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The spicy twist of India.
Crispy papad served w mint sauce.
Crispy pappad topped w spiced peanut, chopped onion, and tomatoes.
Sliced onions dipped in chickpea flour batter and deep fried.
Pastry stuffed w mashed potatoes, cashew nuts, and peas. Served w tamarind sauce.
Vegetable samosa served w chickpea curry w yoghurt, tamarind and mint sauce.
Sliced vegetables dipped in mildly spiced chickpea flour batter and deep fried.
Choice of filling, dipped in spice batter and deep fried.
Spiced mashed potatoes and cottage cheese shallow fried in fry pan. Served w tamarind and mint sauce.
A crunchy and tasty dish.
Minced lamb or chicken flavoured w exotic spices, skewered and finished in the tandoor.
Chicken on the bone marinated in yoghurt and spices cooked in clay oven.
Chicken marinated w spices, garlic and yoghurt served w mint sauce.
Chicken marinated in spices and roasted in the clay oven served w mint sauce.
Chicken marinated w egg, yoghurt and cream cooked in clay oven served w mint sauce.
Fish or prawns marinated in yoghurt and spices cooked in clay oven served w mint sauce.
1 x Samosa, 1 x Mixed Pakora, 1 x Paneer Pakora and 1 x Onion Bhaji.
1 x Samosa, 1 x Mixed Pakora, 1 x Chicken Tikka and 1 x Seekh Kebab.
1 x Chicken Tikka, 1 x Malai Tikka, 1 x Seekh Kebab and 1 x Tandoori Chicken.
Chicken tikka pieces are cooked w capsicum, onion and tomato in a spicy gravy.
A traditional Parsi dish of marinated chicken w lentils.
Boneless chicken is rubbed w floral saffron and cooked w veg gravy.
Boneless chicken cooked w onion, capsicum in a special blend of masala and coriander garnished.
Chicken and mushrooms in a blend of masala.
Boneless chicken marinated in pickle and cooked in an onion tomato gravy.
Chicken cooked in a pan w dry coconut, sesame seed and a blend of spices.
Chicken cooked in a creamy methi flavoured sauce.
Delicious chicken on sizzler, rice and salad base.
Parsi style recipe of chicken cooked in an aromatic spices, especially made by our chef for you.
Boneless chicken cooked in tandoor and finished in a creamy tomato flavoured sauce.
Succulent tandoori chicken morsels cooked in spicy gravy with onion and capsicum.
Boneless chicken cooked with onion, crushed black pepper, capsicum and special Indian herbs.
Boneless chicken cooked in coconut, tomatoes and onion gravy with South Indian spices.
Boneless chicken cooked w fresh onion and tomato in aromatic spices.
Succulent chicken pieces cooked in onion, tomatoes and veg gravy granished with coriander.
Boneless chicken a tangy and spicy flavoured. Most popular curry in Goa.
Lemon marinated chicken cooked in a veg gravy.
Cooked w tomatoes and coriander and cumin powder with rich onion gravy.
Boneless chicken cooked in a fine puree of spinach, chopped garlic and aromatic spices.
Chicken cooked in a delicious mango flavoured creamy sauce garnished with mango sauce.
Tender chicken cooked w onion, capsicum, tomato and mixed vegetables.
Boneless chicken and vegetables cooked with onion and rice spinach gravy.
Boneless chicken cooked w roasted cumin, sliced onions and other dry spices.
Chicken cooked in a delicious cashew nut gravy garnished w almonds and cashew nuts.
Marinated chicken cooked w a sliced onion and fresh spinach in aromatic spices.
Lamb or beef cooked with onion, cpasicum in a special blend of masala garnished with coriander.
Boneless lamb or beef cooked in a wok in spicy blend of masalas with yoghurt.
Traditional Parsi dish of lamb or beef cooked with lentils and vegetables.
Lamb or beef and mushroom cooked in onion, tomato and special spices garnished with coriander.
Boneless lamb or beef cooked in aromatic spices especially made by our chef for you.
Boneless lamb or beef pieces cooked in a diced tomatoes and onion with chopped gravy.
Succulent lamb or beef cubes cooked in a traditional North Indian style.
Tender pieces of boneless lamb, cooked in a creamy tomato flavoured sauce.
Lamb or beef cooked in a fine puree of spinach, chopped garlic and aromatic spices.
Beef or lamb cooked in rich cashew nut gravy, to give your tongue a royal taste.
Lamb or beef sauteed w onions and tomatoes, cooked in cream and garnished w cashew nuts.
Diced lamb or beef cooked in a traditional North Indian style along with potatoes.
Lamb or beef cooked w onion and tomato in aromatic spices.
Boneless beef or lamb cooked in a onion, capsicum, tomatoes, sweet and spicy flavoured gravy.
Boneless lamb or beef cooked w roasted cumin, sliced onions and other dry spices.
Boneless lamb or beef cooked in coconut, onion and tomatoes gravy with South Indian spices.
Spicy lamb or beef - a tangy and spicy curry, the most popular curry in Goa.
Lamb or beef cooked with onion, capsicum in a special blend of masala, garnished w coriander.
Marinated lamb cooked aromatic creamy methi gravy.
Marinated goat or venison cooked with a sliced onion and fresh spinach in aromatic spices.
Succulent goat or vension cooked in a traditional North Indian style garnished with rogan.
Tender pieces of boneless goat or vension cooked in a creamy tomato flavoured sauce.
Goat or venison curry cooked in a fine puree of spinach, chopped garlic and aromatic spices.
Boneless venison or goat marinated in pickle and cooked in onion and tomato gravy.
Boneless venison or goat cooked in a fine blend of onion and tomato gravy.
Marinated goat or venison cooked w onion and tomato in aromatic spices.
Marinated goat or venison in a tangy and spicy sauce. Most popular curry in Goa.
Marinated goat or venison cooked with potatoes in aromatic methi gravy.
Boneless venison or goat and mushrooms cooked in a blend of masala.
Combination of chicken, lamb, beef and goat together w onion and tomato gravy. Served w basmati rice and salad, coriander garnished.
Fish or prawn cooked in fine blend of onion and tomato gravy.
Fish or prawn sauteed w onion and capsicum in a special blend of masala, garnished with coriander.
Fish or prawn curry garnished and prepared w coconut in South Indian style.
Fish or prawns cooked in an onion, tomato gravy, little bit sweet and spicy flavoured.
Fish or prawns cooked in a fine onion gravy finished w coriander.
Prawns or fish cooked in creamy tomato sauce and special Indian herbs.
Fish or prawns cooked with spinach, tomato, onion, garlic and aromatic spices.
Prawns or fish marinated and then cooked to simmering in a thick creamy gravy.
Lemon coated fish or prawn, lightly fried then cooked in a thick coconut milk gravy.
Fish or prawns and mushroom cooked in a blend of masala.
Combination of prawns, fish and scallops cooked in special gravy served on hot sizzler with salad and rice.
Eggplant roasted in tandoor cooked w peas, ginger, garlic, ghee and a special mix of spices.
Eggplant roasted in tandoor cooked w peas, ginger, garlic, ghee and a special mix of spices.
Sauteed eggplant and potato cooked w capsicum, onion and tomato finished with freshly ground spices.
Baby okra cuts diced and steamed cooked in our chef's special recipe.
Bitter gourd cooked w spinach in a rich protein gravy. (Recommended for diabetic people).
Vegetables cooked w onion and tomato gravy, garnished with coriander.
Vegetables cooked w onion and spinach gravy, garnished with coriander.
Vegetables cooked in a creamy methi flavoured sauce, garnished w coriander.
Vegetables cooked w nuts in a creamy onion and tomato flavoured gravy, garnished w nuts.
Vegetables cooked in a pan w dry coconut, sesame seed and a blend of spices.
Chickpea and spinach gravy cooked together in a blend of masala.
Vegetables cooked w onions, tomatoes and fresh cottage cheese.
Potatoes and cauliflower florets cooked together garnished w ginger and fresh coriander.
Cottage cheese cooked in a fine puree of spinach, chopped garlic and aromatic spices.
Potatoes and spinach gravy cooked together in a blend of masala.
Made from cottage cheese and potatoes mashed together then fried and cooked in spinach gravy.
Made from cottage cheese and potatoes mashed together then fried and cooked in veg gravy.
Mushroom and green beans cooked in cashew nut's creamy gravy.
Mustard and spinach leaves cooked in a traditional Punjabi style garnished w butter.
Mushrooms and green peas cooked w veg gravy and spices.
Mushroom cooked in a fine puree of spinach, chopped garlic and aromatic spices.
Lentils skewered on a slow fire overnight, garnished w fresh cream.
Lentils stewed on a slow fire overnight cooked w onion and tomato gravy then garnished w ginger and coriander.
Yellow split lentils cooked w cumin seeds, ginger, garlic, tomato and turmeric.
Yellow split lentils cooked w cumin seeds garnished w fresh coriander.
Chickpeas cooked w capsicum, onion and a special combination of seven masala.
Chickpeas cooked in subtle Indian spices.
Black chickpeas cooked in North Indian style.
Chickpeas and mushrooms cooked in a blend of masala.
Chickpeas coated in Indian spices.
Tender pieces of cottage cheese, half cooked in tandoor and finished in a creamy tomato flavoured sauce.
Cottage cheese cooked w onion, capsicum in a special blend of masala garnished w coriander.
Cottage cheese cooked in a fine puree of spinach, chopped garlic and aromatic spices.
Cottage cheese cooked in onion, tomato rich gravy, little bit sweet and spicy flavoured.
Cottage cheese cooked in a creamy onion, nuts and tomato flavoured gravy garnished w nuts.
Peas and cottage cheese cooked in a rich onion gravy garnished w coriander.
Cottage cheese cooked in a pan w dry coconut, sesame seed and a blend of spices.
Cubes of marinated cottage cheese cooked in veg gravy with garlic and sliced onion garnished w coriander.
Cottage cheese cooked in onion, tomatoes and veg gravy garnished w coriander.
Scrambled cottage cheese and peas sautee with blend of masala garnished with coriander.
Cottage cheese cooked w capsicum, onion, tomato and special spices.
Cottage cheese cooked w roasted cumin, sliced onions and other dry spices.
Cottage cheese cooked in a subtle blend of methi and creamy royal style veg flavoured gravy.
Cottage cheese cooked in a subtle blend of methi and creamy royal style veg flavoured gravy.
Mixed vegetables cooked w Chinese style rice.
Chicken cooked w Chinese style rice garnished w fresh coriander.
Prawn cooked w Chinese style rice garnished w fresh coriander.
Chicken 65 is an Asian style spicy and deep fried chicken dish originating from South India.
Mouthwatering cottage cheese is cooked in a combination of capsicum and onion.
Mouthwatering fried chicken is cooked in a combination of capsicum and onion.
Wholemeal flour bread baked in the tandoor.
Popular punjabi gluten free flat bread made from corn flour.
Indian bread made w a combination of corn flour, gram flour and seasoned with herbs and spices.
Simple whole wheat roti spiked up w the delicate flavours of ajwain (carom seeds).
Plain flour bread baked in the tandoor and garnished with clarified butter (Desi ghee).
Plain flour bread baked in tandoor then garnished w roasted garlic and butter.
Naan stuffed w spiced Cheddar cheese and onion garnished with butter.
Stuffed w spiced Cheddar cheese and chicken garnished w clarified butter (Desi ghee).
Naan stuffed w butter.
Naan stuffed w cheese and green chilli baked in tandoor.
Naan stuffed w spiced Cheddar cheese garnished with roasted garlic and butter.
Plain flour bread stuffed w dry fruits garnished w coconut and butter.
Naan bread stuffed w a minced lamb mixture.
(2pcs).
Naan bread baked in the tandoor garnished w butter w clarified butter (Desi ghee).
Naan stuffed w cottage cheese, onion and coriander baked in tandoor garnished w butter.
Plain flour bread stuffed w spiced potatoes.
Naan bread stuffed w crushed cauliflower then baked in tandoor and garnished w butter.