Beach Babylon is currently closed.
Wellington’s retro beach-side cafe delivers classic Kiwi fare, such as fresh seafood, fish and chips and burgers.
served with fresh lime and smashed avocado. (GF vegan nut free)
Garlic butter charred market vegetables served with crispy chickpeas & roasted red pepper hummus
Spiced pan-fried prawns with mint yoghurt, nigella seeds & crispy curry leaves.
with beetroot puree, hazelnut dukkah, micro cress, and fresh lemon
Malay buttermilk popcorn chicken with thai basil aoili.
Salad greens, red onion, vegetables, herb dressing, seeds.
Charred seasonal vegetables
Mashed potatoes with beef jus.
Soy-sesame sticky cauliflower with soy aioli, sesame seeds & spring onions. (vegan GF nut free)
from 5,30pm
Beer battered fish fillets in a sesame bun, served with melted cheese, pickles, chilli jam, red onion, housemade tartare sauce, and chunky fries
Wagyu beef patty served on a milk bun, with bacon, melted American cheddar, beer-battered onion rings, lettuce, bourbon bbq sauce, pickles, aioli, and chunky fries. (GF with no onion rings and bun change)
2 beer-battered fish fillets served with chunky chips, housemade smoky tartare, tomato sauce, red cabbage slaw, and a lemon wedge
Charred winter vegetables, puy lentils, wild rocket, avocado-garlic puree, feta, toasted seeds, pickled beetroot-shallots AND pulled herb chicken OR pulled vegan 'chicken' and vegan feta.
Eggplant parmigiana with vegan mozzarella, marinara sauce, market greens, rocket pesto, and cashew parmesan
Free-range buttermilk fried chicken breast on a milk bun, served with maple-bacon, American cheddar, lettuce, pickles, chilli jam, sriracha mayo on a milk bun, and chunky fries. (to make GF, add a GF/Paleo bun in the modifier below)
Southern fried vegan chicken served in a sesame bun, with maple-facon, vegan cheese, lettuce, dill pickles, chilli jam, sriracha mayo, with chunky fries. (vegan NOT GF. To Make GF, select the GF/Paleo bun in the modifier below.)
Sticky hoisin-plum pork rib rack, asian greens, potato puree, toasted sesame seeds, shallots. gluten-free
Fillet steak cooked to your liking with charred baby onions, potato mash, market vegetables and portobello mushroom-peppercorn sauce.
Parmesan-crusted market fish, smoky tomato reduction, charred seasonal vegetables, mash, crispy capers - gluten-free
Spiced apple-pear crumble with coconut custard, vanilla bean ice cream & roasted nuts. Vegan on request.
Dark chocolate brownie, chocolate ganache, salted caramel sauce, chocolate sauce, vanilla ice cream, popcorn & peanut brittle.
Spiced sticky date pudding with salted whiskey caramel sauce, vanilla bean ice cream & granola
with tomato sauce & vegan aioli. (GF, Vegan)
Chunky fries topped with cheese, bacon, sriracha, sour cream, and crispy shallots (GF)
Black beans, cheese, tomato salsa, coriander, guacamole and sour cream
Chunky fries topped with vegan cheese, sriracha, vegan sour cream, and crispy shallots (GF, Vegan)
With black beans, cashew mozzarella, vegan cheese, tomato salsa, coriander, guacamole and vegan sour cream. (vegan gluten-free)
With tomato sauce and vegan aioli. (Vegan, not GF)
Frosty from the fridge
330ml
Short Description
Ginger Beer 375ml.
Local, all natural
Rotating flavours
275ml bottle
Kid's size drink, 50/50 juice & water
A kid's sized glass of juice
with Butter & Raspberry Jam
ice cream, brownie & chocolate sauce drizzle
Cheeseburger with angus beef, melted cheddar, aioli & tomato sauce with curly fries or salad.
Chicken nuggets with fries or salad.
with Tomato Sauce
One piece of battered fish with fries or salad. (dairy-free)
comes with yoghurt
Toasted corn chips with black beans, melted cheese, and sour cream
Corn poppers with curly fries or salad