House made pasta with gorgonzola, spiced butternut, spinach and walnuts finished with saffron sauce.
With side of creamy coleslaw and potato fries.
With chilli mango sauce, tahini, garlic labneh and seasonal greens finished with crispy kale and dukkah.
House made with lemongrass and saffron sauce finished with cashew nuts and cheery tomatoes.
Puffed buckwheat with confit garlic, pomegranate labneh, fresh herbs and seasonal greens.
With fenugreek potatoes, pickles, puffed buckwheat and seasonal vegetables finished with roasted cumin an crispy curry leaves.
With seasonal greens greens, hollandaise sauce, vine tomatoes and puffed capers