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Established in 2000, Akbabas has been serving authentic, fresh Turkish cuisine for over two decades. From renowned doner kebabs to chargrill shish, Akbabas has you covered.
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Your choice of meat or filling, wrapped in flat bread with lettuce, carrot, tabouleh, onion, and your selection of sauces.
Your choice of skewered and grilled meat, wrapped in flat bread with lettuce, carrot, tabouleh, onion, and your selection of sauces.
Your choice of filling, on flat bread (not wrapped) with lettuce, carrot, tabouleh, onion, and your selection of sauces.
Your choice of doner meat, served on a bed of fries, with your selection of sauces.
Sliced pita spread with a homemade garlic butter.
Fried eggplant, crushed, marinated in garlic, dill, lemon juice and olive oil, served with turkish bread.
Spicy dip consisting of tomatoes, onion, parsley, salsa, garlic, olive oil, and spices, served with turkish bread.
Served with tomato sauce or aioli.
Served with a side salad, hummus, and turkish bread.
Fresh zucchini and carrot fritters, served with a seasonal salad, and tzatziki. 6pcs.
Authentic grilled skewered lamb, served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, and beetroot dip, with turkish bread.
Authentic grilled skewered chicken, served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, and beetroot dip, with turkish bread.
Authentic grilled spicy lamb, served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, and beetroot dip, with turkish bread.
Lamb and chicken shish, adana kofte, and pirzola, served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, and beetroot dip, with turkish bread.
Lamb and chicken shish, fresh falafel, adana kofte, served with a seasonal salad, halloumi cheese, and a variety of eggplant, tarator, hummus, ezme, sigara borek, tzatziki, and beetroot dips, with turkish bread.
Fresh falafel, zucchini and carrot fritters, and seasonal salad with a variety of eggplant, tarator, hummus, ezme, sigara borek, tzatziki, and beetroot dips, with turkish bread.
Fresh falafel, served on a seasonal salad, with hummus, beetroot, tzatziki, ezme, halloumi cheese, and turkish bread.