Zeytin's Mediterranean

Served with homemade hummus.

Hand made then baked in the wood fired oven.

Hand made then baked in the wood fired oven.

Hand made then baked in the wood fired oven.

Selection of our dips served with warm Turkish bread.

Black Forest chicken pate served with pickles, dried fruit, chutney and our Turkish bread.

Pan fried haloumi served with balsamic beetroot, roasted pumpkin and olives

Home made rolled falafel, served hot with Zeytins hummus, tomato and pickles salad and Greek yoghurt.

Juicy marinated skewered prawns, pan seared and served on fresh salad greens with tomato, pickles and mushy avocado.

Grilled Chicken, Roast Beef, Falafel or Mixed Meat (with chicken and roast beef). Small or Large.

Grilled Chicken, Roast Beef, Falafel or Mixed Meat (with chicken and roast beef).

Juicy pan seared marinated prawns with a crunchy summer salad, garlic croutons and a fan of avocado, dressed with sundried tomato aioli.

Pounded chicken breast crumbed in panko, fresh herbs and Parmesan cheese. Cooked till golden brown and topped with our tomato and passata sauce and grilled with mozzarella cheese. Served with Greek salad and garlic bread.

Slices of pan fried marinated haloumi cheese with honey baked walnuts and beetroot chutney, served on salad with tomatoes and cucumber and dressed with minted yoghurt.

Crunchy salad with pickles, tomatoes, olives and feta cheese

Stuffed pastry with spinach, onion, tomato, feta and mozzarella cheese. Served out of the wood fired oven with rice, jajick and salad greens.

Mushrooms, caramelized onion, blue cheese, spinach and mozzarella

Chicken, satay, red onion and mozzarella topped with iceberg, tomatoes and garlic yoghurt.

Marinated prawns, locally smoked spec, spinach, feta and mozzarella topped with a sweet chilli swirl.

Smoked ham, pineapple and mozzarella.

Salami, mushroom, fresh basil and mozzarella.

Chicken, balsamic glazed beetroot, cashew, brie and mozzarella.

Vine ripened Tomatoes, basil and mozzarella.

Locally made cured sausage, roasted red peppers, chorizo, smoked spec, chilli and mozzarella

Feijoa Pear & Eldeflower, Ginger Beer, Mandarin Lime & Bitters, Lemonade & Rhubarb.