Seared tuna, garlic ponzu, spring onion and pickled daikon.
Crispy fried pork, coriander fennel and apple slaw.
Pickled onion, coriander leaf, and sriracha mayo (2 pces).
Pickled cucumber, BBQ sauce and kewpie mayo (2 pces).
Seasonal vegetables, garlic and kecap-manis.
Spicy salt and chilli mayo.
Red capsicum jam, toasted pine nuts, fried tofu, rocket, and side of rice.
Rice noodle, cherry tomatoes, bean sprouts, pickled radish, peanuts, bok choy and mung beans.
Crispy shallots, concasse tomato, mint yogurt, and served w rice.
Korean fried chicken, steamed rice, cucumber, green beans sesame seeds, daikon, coriander fennel and apple slaw, and sweet soy ponzu.
Sesame miso-marinated raw ora king salmon, steamed rice, green beans, cucumber, sesame seeds, daikon, coriander fennel and apple slaw.
Yellowfin tuna tossed in a sriracha sauce, togarashi pepper, steamed rice, green beans, cucumber, sesame seeds, daikon, coriander fennel and apple slaw.
Tamarind apple relish, baby watercress, chargrilled broccoli, and star anise glaze.
Rice noodle, cherry tomatoes, pickled radish, peanuts, and bok choy.
Pink pepper, and coriander honey soy glaze.
Grilled eggplant ginger miso, spring onion, smoked pine nuts, and sesame dressing.
Slow roasted pumpkin grilled, tamari roasted pumpkin seeds, jalapeƱo, and sweet soy.
Silver fern farms soy glazed beef, salsa verde pesto, marinated eggplant and daikon salad.
Micro cress, fennel, radish, daikon, avocado, toasted cashew, and chilli lime vinaigrette.
Micro cress and mesclun salad, daikon, radish, cherry tomatoes, and grilled sweet soy chicken thigh.
Chilli, coriander and white miso mayo (3 pces).
Prawn, coriander and chili lime dressing (3 pces).
Served w Gochujang chilli mayo.
Grilled, Gochujang and hoisin sticky sauce, chilli and macadamia.
Crispy shallots, spring onion, and garlic butter.
Garlic, chilli, and kimchi spring onion.