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The Vagabond Chefs

Orient-encrusted, crisped and spiced, or slow, smooth and distinctly Southern, a Vagabond dish is all about big-world flavours.


462 Tuam St, Phillipstown, Christchurch 8011
Closed Today
0277177770
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Main Menu

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Beef Burgers

M-Squad
$15.50

NZ premium Angus beef with cheddar cheese, lettuce, fresh tomato, red onion, beetroot, pickle, relish, and garlic aioli on toasted brioche bun.

The Classic
$14.00

NZ premium Angus beef pattie w double cheese, gherkin, American mustard, home made tomato sauce on a toasted brioche bun.

Daddy Dope
$21.00

Double NZ premium Angus beef, double cheddar cheese, streaky bacon, jalapenos, chipotle aioli, BBQ sauce, lettuce, red onion, tomato, and fresh tomato on a toasted brioche bun.

Texan Punch
$19.00

NZ premium Angus beef topped with cheddar cheese, streaky bacon, beer-battered onion rings, free-range fried egg, chipotle aioli, BBQ sauce, and lettuce on a toasted brioche bun.

Smashing Andy
$17.00

NZ premium Angus beef, cheese, pineapple, streaky bacon, hash brown, chutney, garlic aioli, and lettuce on a toasted brioche bun.

The Double Classic
$18.00

Two NZ premium Angus beef patties w double cheese, gherkin, American mustard, home made tomato sauce on a toasted brioche bun.

La-Z Rash
$13.50

NZ premium Angus beef pattie w cheese, caramelised onion, special burger sauce, and slaw on a toasted brioche bun.

Chicken Burgers

Vegetarian Burgers

Pork Burgers

Vagabond Buddha Bowls

Vaga Special

Sides

Drinks