5 fish cakes served w Thai chilli sauce and peanuts.
5 chicken money bags. Served w sweet and sour sauce.
4 mushrooms, stuffed w chicken. Seasoned w salt and pepper.
5 deep fried crispy spring rolls filled w chopped vegetables and glass noodles. Served w sweet and sour sauce.
5 Pork dim sums. Served w sweet soy sauce.
Served w peanut sauce.
5 deep fried whole prawns wrapped w spring roll pastry. Served w sweet and sour sauce.
Served w sweet and sour sauce.
5 deep fried puff pastries, stuffed w kumara. Served w sweet and sour sauce.
Squid tentacles, served w sweet sauce.
Marinated pork jerky. Served w Thai chilli sauce.
Spicy, large, flat noodles w egg, mixed veges, basil, and bamboo.
Yellow noodles w nasi goreng curry powder and mixed veges.
Large flat noodles w egg, mixed veges, and oyster sauce.
Rice noodles w egg, tamarind sauce, and bean sprouts. Served w lemon and peanuts.
Basil, long beans, capsicum, and courgette.
Mixed veges, onion, capsicum, oyster sauce, and black pepper.
Mixed veges, onion, pineapple, capsicum, and peanut sauce.
Deep fried chicken w green curry sauce and mixed veges.
Seafood w Thai chilli paste and mixed veges.
Whole prawns w mixed veges and honey sauce.
Deep fried fish w sweet Thai chilli sauce and mixed veges.
Deep fried fish w sweet and sour sauce and veges.
Cashew nuts, pineapple, spring onion, mixed veges, onion, and capsicum in oyster sauce.
Thai chilli paste, basil, garlic, capsicum, long beans, and courgette.
Green curry paste w coconut cream and mixed veges. Topped with Thai herbs.
Grilled salmon and Choo Chee curry made w red curry paste, thinned kaffir lime leaves, and veges. Topped with steamed veges.
Japanese style curry, potatoes, and carrots.
Served w sweet sauce and Thai peanut sauce.
Fried rice w thai chilli paste and mixed veges
Served w sweet chilli sauce.
Fried rice w lemongrass, galanga, Kaffir lime leaves, and lemon juice.
Fried rice w egg, nasi goreng curry powder, and spring onions
Fried rice w egg, spring onions, and mixed veges.
Tom Yum soup w herbs, mushrooms, tomatoes, and shallots. Topped w creamy milk.
Sour and spicy soup w spare ribs and Thai herbs.
Served w tomatoes, Thai herbs, coriander, celery, onion, and lemon juice.
Seafood w tomatoes, Thai herbs, coriander, celery, onion, and lemon juice.
A tangy, spicy salad w a hint of saltiness. Lime juice, chilli flakes, coriander, ground rice, and fresh herbs.
Pork wontons w BBQ pork, chicken stock broth, bean sprouts, and coriander.
Slow cooked and rare beef in beef stock broth w rice noodles, bean sprouts, bok choy, spring onions, and coriander.
Rice noodles in Thai style hot and spicy Tom Yum soup. Served w lemongrass, galanga, kaffir lime leaves, and lemon juice.