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With an aim to evoke new flavours, new emotions and new ideas. It is an amalgamation of the best New Zealand produce and Asian flavours.
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W garlic aioli, tomatoes, caramelised onion, aged cheddar. Served w chips.
Red cabbage slaw, coriander, and buldak. Served w chips.
W red cabbage slaw, kiwifruit and coriander chutney, and aged cheddar.
Served w tartare sauce.
Served w garlic aioli, slaw, and coriander.
W coriander chutney
Pickled red cabbage, aloo bonda bread.
Kikkorangi blue cheese, coriander malai, peanut thecha.
Masala orzo, amaranth, goji berry, coconut flakes.
Masala oyster mushrooms, almonds.
Soy tofu, coconut, lacto-fermented mango, coconut broth.