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Straight from our pizza oven to you, we put the best quality ingredients onto hand-thrown doughs to ensure the best taste every time.
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Mozzarella, fresh basil, and crushed tomato.
A medley of mushrooms, gorgonzola, mozzarella, and crushed tomato.
Olives, red onion, green pepper, garlic, rocket, mozzarella, and crushed tomato.
Meatballs, capers, red onion, green pepper, mozzarella, and crushed tomato.
Prosciutto, olives, garlic, red onion, gorgonzola, arugula, mozzarella, and crushed tomato.
Salami (plant based option available), olives, red onion, garlic, mozzarella, and crushed tomato.
Artichokes or prosciutto with ricotta salad, mozzarella, and house white sauce.
Vegan "salmon" (grater goods carrot lox), capers, garlic, red onion, vegan mozzarella, cream cheese & parmesan (Angel Foods), fresh arugula, and crushed tomato, all on a hand thrown slow fermented sourdough base.
Anchovies, capers, olives, garlic, red onion, mozzarella, pecorino, and crushed tomato, all on a hand thrown slow fermented sourdough base.
Thick and creamy custard, black doris plum, and ricotta, all on a hand thrown slow fermented sourdough base. A nice sweet treat, the post pizza, pizza.
Meatballs, a swirl of buffalo sauce, jalapeno, garlic, red onion, mozzarella, pecorino and crushed tomato, all on a hand thrown slow fermented sourdough base.
Garlic, herbs, mozzarella, and pecorino, all on a hand thrown slow fermented sourdough base.
Prosciutto, mozzarella, and house roasted pineapple salsa.