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A delightful Italian restaurant specialising in woodfired pizza and delicious pasta dishes.
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A Napoli signature entrée. Scorched calamari dusted in our secret Napoli crumbs, then deep fried to perfection.
Grilled wood-fired bread topped w garlic, tomatoes, and basil. Drizzled w olive oil, and a touch or Parmigiano (2pc).
Fresh bocconcini, wrapped in prosciutto di Parma, and rocket. Finished w a drizzle of olive oil.
Arborio rice balls mixed w mozzarella, smoked ham, pepperoni, basil, Parmigiano, tomato, and a hint of chili. Crumbed, and deep-fried until golden (2pc).
Fresh wood-fired baked pizza bread w garlic, a dash of pepper, and olive oil.
Napoli marinated olives w garlic, lemon, and herbs.
Italian tomato sauce, buffalo mozzarella, and grilled aubergine. Topped w fresh basil, and Parmigiano.
Italian tomato sauce, mozzarella, portobello mushrooms, fresh basil, and Parmigiano.
Italian tomato sauce, mozzarella, manuka smoked ham, capsicum, portobello mushrooms, artichokes, and fresh basil.
Italian tomato sauce, mozzarella, anchovies, oregano, fresh basil, and Parmigiano.
Italian tomato sauce, mozzarella, tuna, thinly sliced onion, oregano, fresh basil, and Parmigiano.
Italian tomato sauce, mozzarella, manuka smoked ham, portobello mushrooms, olives, artichokes, oregano, and Parmigiano.
Italian tomato sauce, mozzarella, pepperoni, olives, Napoli chili oil, fresh basil, and Parmigiano. A particularly spicy dish.
Italian tomato sauce, buffalo mozzarella, and prosciutto di Parma. Topped w fresh basil, and parmigiano.
Italian tomato sauce, mozzarella, aubergine, capsicum, zucchini, portobello mushrooms, feta, fresh basil, oregano, and Parmigiano.
Italian tomato sauce, mozzarella, smoked ham, salami, pepperoni, prosciutto d Parma, fresh basil, olive oil, and Parmigiano.
Italian tomato sauce, mozzarella, fresh basil, and olive oil.
Italian tomato sauce, buffalo mozzarella, fresh basil, and olive oil.
White base pizza, mozzarella, provolone, pecorino, gorgonzola, cherry tomatoes, fresh basil, and Parmigiano.
Italian tomato sauce, mozzarella, smoked chicken, avocado, portobello mushrooms, fresh basil, and Parmigiano.
Italian tomato sauce, mozzarella, prawn, pepperoni, and rocket. Topped w extra virgin olive oil, and Parmigiano.
Tomato sauce, mozzarella, parsley, garlic, basil, and parmesan. With a seafood mix of mussels, shrimp, and octopus.
White base, mozzarella, provolone, cherry tomatoes, and fresh rocket. Topped w provolone, rock salt, olive oil, and vinaigrette.
Italian tomato sauce, mozzarella, spicy pepperoni, fresh basil, and Parmigiano.
White base, mozzarella, provolone, rocket, and prosciutto di Parma. Finished w shaved provolone, and olive oil.
Hand cut agria cut potatoes, deep fried w rosemary, and sea salt flakes.
Cucumber, feta, capsicum, red onions, cherry tomatoes, truss tomatoes, and olives. Finished w extra virgin olive oil, and oregano seasoning.
Mesclun salad w capsicum, and olives. Dressed w olive oil, and balsamic.
Italian tomato sauce, mozzarella, salami, pepperoni, and smoked ham.
Italian tomato sauce, mozzarella, portobello mushrooms, smoked ham, olives, and Parmigiano.
Italian tomato sauce, mozzarella, fresh basil, and parmigiano.
Italian tomato sauce, mozzarella, spinach, feta, basil, and Parmigiano.
Porcini, white button and portobello mushrooms, cream sauce risotto, w a touch of smooth Gorgonzola blue cheese. Finished w a fresh rocket, and dried prosciutto Di Parma garnish (vegetarian on request).
A delicious traditional lasagne bolognese, layered w pasta, mozzarella, and béchamel. Topped w fresh basil, and Parmigiano. Served w a side salad.
Linguine pasta w a lovely rich beef ragu bolognese, cooked in Mamma's homemade tomato sauce. Topped w fresh basil, and Parmigiano.
Penne pasta w bacon, onion, and tomato. Cooked in a creamy, cheese sauce.
Giant pasta shells stuffed w spinach, ricotta, parmeggiano, basil, and seasoning. Cooked in béchamel, and Mamma's homemade tomato sauce. Topped w fresh basil, and Parmigiano.