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Nando’s is the home of PERi-PERi chicken. All our chicken is free-range and marinated for 24 hours in PERi-PERi marinade. Then we flame grill it in your choice of PERi-PERi basting. From Extra Hot to Lemon & Herb, there's a spice level to suit everyone.
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Feta, olives, cherry tomatoes, red onion, cucumber, capsicum, and mixed leaves.
Free range chicken tenders, feta, olives, cherry tomatoes, red onion, cucumber, capsicum, and mixed leaves.
Quinoa, feta, raw grated beetroot, cucumber, cherry tomatoes, and mixed leaves.
Free range chicken tenders, quinoa, feta, raw grated beetroot, cucumber, cherry tomatoes, and mixed leaves.
Grilled chicken breast w grilled veggies tossed over spicy rice.
Vegan patty w grilled veggies tossed over spicy rice.
Grilled PERi-PERi chicken, iceberg, tomato, and light mayo.
Grilled PERi-PERi chicken, mixed lettuce, tomato, cucumber, PERi chutney, and PERinaise.
Grilled BBQ chicken thighs, coleslaw, and caramelised onions.
Grilled PERi-PERi chicken, halloumi, cos lettuce, creamy aioli, and caramelised onion relish.