Beer-infused BBQ jackfruit w guacamole, slaw and cheddar.
Pulled chicken w buttermilk ranch, shredded lettuce.
Braised pulled chuck w mole and corn and tomato salsa.
Pilsner-battered market fish with hand-cut chips, beetroot-red cabbage-red onion slaw, dill tartare and lemon.
W chicken, free-range bacon, egg, croutons, parmesan, caper-citrus dressing. V/A w tofu or mushrooms on request.