Scotch fillet cooked the way you like, served w seasonal vegetables, salad, bacon, mushroom, and red vino sauce.
Scotch fillet cooked to perfection w gorgonzola blue cheese sauce. Served w salad and fries.
A tender chicken breast layered w spincach, ham, mozzarella cheese and cooked in napolitana sauce. Served w salad and seasonal vegetables.
Chicken rolled w filling of aged cheddar cheese, bacon pieces, mushrooms, and cream cheese sauce. Served w seasonal vegetables and salad.
Grilled fish of the day w masala, capers and shrimp sauce and served w rice, seasonal vegetables and salad.
Twice roasted succulent pork belly on mashed potatoes and peas w brown salsa.
Pork fillets w mushrooms, cheese sauce, served w seasonal vegetables and salad.
Oven baked w vino rosso, rosemary, garlic on mashed potatoes, and peas w brown salsa.