Japanese style marinaded fried chicken thighs, tasty homemade wasabi mayo (not spicy), and daikon salad seasoned w a refreshing Ponzu dressing.
Slow cooked pork belly caramelized and glazed with traditional Chinese recipe, chipotle aioli, rocket salad, and for the sharpness a bit of homemade pickle. It’s served on a freshly baked flat bread.
Fresh gurnard flavor beer battered served w chips, Asian slow and a tasty homemade tartare sauce.
Grill wrap stuffed w a spicy mayo, fresh slaw, grilled gurnard and a tomato an corn salsa.