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Craft Eats is serving simple, good, honest food in Christchurch Central.
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Available from 3:20pm to 10:10pm
Brisket and chuck beef mince patty w Swiss cheese, onion dip mayo, and homemade tomato sauce in a milk bun.
Slowly braised in shiraz wine then pulled, served w coleslaw, red onion jam, onion dip mayo in a po boy.
Spiced mushroom, spinach and quinoa patty w coleslaw, and vegan harissa mayo in a turmeric and carrot bun.
Free range chicken and chorizo gumbo w garlic bread.
Your choice of two sauces. All sauces are gluten free.
Polenta crumbed fried dill pickles w vegan Jalapeno mayo.
Fries topped w melted mozzarella cheese, cheese curd, and chicken gravy.
Fries topped w melted mozzarella cheese, pulled beef cheek, red onion jam, and chicken gravy.