Battered southern style twice cooked jackfruit w sweet chilli, and aioli sauces.
A blend of chilli beans, chickpea, ginger, garlic, capsicum, and onion on gluten free corn chips. Topped w plant based cheese, and a tangy house salsa, and jalapeños.
Fries covered with our nacho mix, plant based cheese, sprinkled with house salsa, jalapeños, and a drizzle of sweet chilli sauce.
Seitan patty, kosher pickles, fresh lettuce, plant based cheese, balsamic caramelised onions, aioli, and smokey bbq sauce in a sesame seed bun, served w fries, and dipping sauces.
Southern fried, and battered chook patty on a bed of tangy slaw with chipotle mayo served w
fries, and dipping sauces.