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Bringing steamed Asian milk buns overflowing w Asian fillings to Wellington.
Crispy organic tofu, Asian slaw, pickled shitake, white miso mayo, and shredded nori.
Spiced free range chicken, bok choy, pickled red onion, BBQ sauce, and salt and pepper seasoning.
Free range pork belly, Asian slaw, black mustard seed pickles, oyster sauce, and sesame seeds.
Organic tofu w fresh noodles, Chinese mushroom, white miso, toasted sesame seeds, and kizami.
Crispy fried chicken w fresh noodles, preserved red onion, Asian BBQ sauce, and spring onion.
Roast pork belly w fresh noodles, preserved red onion, Asian BBQ sauce, and spring onion.