Steamed or deep fried Siomai (dumplings) pork mince w vegetables served
w chilli sauce & lemon soy for steamed & sweet chilli sauce for fried (6pcs).
Deep fried prawns w crispy batter, homemade chili mayo sauce,
lemon wedges & fresh green salad. (4pcs)
Chicken wings marinated w spices & hot sauce. Served w chips. (6pcs).
Battered mixed vegetables & vinegar dipping sauce.
Steamed rice included.
Pork belly, green beans, green chilli, onion, garlic, black pepper & coconut cream.
Philippines most popular dish, braised in garlic, soy sauce, vinegar w potato.
Sirloin steak, bell pepper, onion, ground black pepper & oyster sauce.
Grilled chicken marinated in a mixture of lime, pepper, vinegar, served w chicken oil.
Deep fried whole pork hock served w chef’s special sauce & pickled papaya on the side.
Marinated pork or chicken served w fried rice, fried egg & pickles.
Minced pork, onion, garlic, lemon, black pepper, topped w fried egg & garnished w/ spring onion & hot sauce.
Prawns, squid, white fish, salmon, mussels, red & green bell pepper, onion, garlic, black pepper, oyster sauce & hot sauce.
Choose from chicken, beef, fish or tofu in teriyaki sauce w mixed seasonal veggies.
Japanese dish of fried chicken made w panko bread served w coleslaw.
Japanese deep fried pork cutlet served w coleslaw.
Lightly coated chicken then deep fried until crisp served w coleslaw.
Chicken, carrots, green peas, onion, egg & garlic rice.
Kimchi, beef mince, fried rice & fried egg.
Rice noodles, cabbage, carrots, green beans, onion, garlic & soy sauce.
Fresh thick egg noodles, cabbage, carrots, onion, oyster sauce & black pepper.
Ramen noodles w chicken or pork, spinach, carrots, broccoli and hard boiled egg.
Served w dipping sauce.
Please inform us of which dish you want extra.
A colourful blend of fresh seasonal vegetables in a starch-thickened sauce served w steamed rice.
A Filipino vegetable stew made of pumpkin, eggplant, green beans, onion, spinach, broccoli and cauliflower in coconut milk and spices served w steamed rice.
Tomato based stew w potato, carrots, onion, green beans, cauliflower, broccoli, chickpeas and red and green bell pepper served w steamed rice.
Stir fried vegetables consisting of carrots, broccoli, cauliflower, mushroom, onion, green beans, courgette in teriyaki sauce served w steamed rice.
Kakiage, pumpkin, courgette, eggplant, sweet potato, red and green bell pepper coated w tempura batter and then deep fried served w steamed rice.