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Oat porridge w butter, cinnamon and cardamom sugar.

Oat porridge w homemade caramel, fresh apples and roasted almonds.

Vegan oat porridge w rhubarb compote, raw pickled rhubarb, coconut whip and blossom cardamom muesli.

Vegan rice porridge w mixed berry compote and pistachio sesame crumb.

Mixed berry compote topped w cream.

Served w mayonnaise, pickled red onions, radishes and potato chips.

Havoc free range pork served w home-made remoulade, cucumber salad and crispy onions.

Served w horseradish cream cheese fresh apple, red onion, pickled asparagus and red cabbage.

Served w pickled cucumber and hot sauce.

Served w mayonnaise, salt and pepper.

Served w a curry mayonnaise, salt and pepper.

Served w homemade remoulade, cucumber salad and crispy onions.

Choose four for $25!

Toasted ryebread served w butter or cashew cream cheese

Your choice natural ginger or mandarin yuzu.

Your choice of lemon and ginger, spiced pearl or elderflower and lime.

Your choice of caramel, hokey pokey or vanilla.

Made w Whittaker’s dark chocolate and vanilla.

Lemon balm, holy basil, nettle, rose and apple pieces to calm the nervous system and energise your day.

Mint, marsh-mellow, cinnamon, and licorice to calm your adrenals and digestion.

Mint, chamomile, kawakawa, and horopito with anti inflammatory properties to gently kickstart your digestive system.

Gingko, holy basil, rosehip and nettle for those who want to feel awake without coffee.

Thyme, nettle, peppermint, elderflower and yarrow for immune support and symptomatic relief.

Lovingly curated here in Otepoti, a heart and puku warming blend of black tea, lightly toasted and crushed whole spices, fresh ginger and raw New Zealand honey.